To Americans, this is not a sandwich. It has to have bread on top of it, and more toppings, because in America, bigger is better. To me, that looks delicious, and I know exactly what you mean. Being from Bosnia, we have very similar breakfast sandwiches. Every time I bring food from home, my co-workers look at me like i'm crazy. Stop hatin', just because your sandwich has more toppings, doesn't mean it's more tasty.![]()
Started skimming through this thread and saw the Cuban sandwich... That Jon Favreau movie where he opens a food truck gave me the worst craving for that.
Is that a whole pickle? How big is that sandwich?After all these photos of depressing Swedish open faced sandwiches, this is a Danish open faced sandwich for reference:
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Lol, I guess we lose.
Is that a whole pickle? How big is that sandwich?
After all these photos of depressing Swedish open faced sandwiches, this is a Danish open faced sandwich for reference:
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Lol, I guess we lose.
Are you guys like new at this?
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This is how you sandwich.
Are you guys like new at this?
![]()
This is how you sandwich.
This is gross to me.
Like biting into a giant pile of cold cut meat. There needs to be a balance between the meat and the bread etc.
This is gross to me.
Like biting into a giant pile of cold cut meat. There needs to be a balance between the meat and the bread etc.
Are you guys like new at this?
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This is how you sandwich.
Plus the fried chicken is breaded no sliced and that kind of chicken is awful cold so the contrasting textures would be pretty bad. Needs some lettuce or onions instead of that piece of fried chicken.
Only weird people call burgers sandwichesI always found it weird that Americans call hamburgers sandwiches though.
Are you guys like new at this?
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This is how you sandwich.
Fried chicken is great cold. My preferred way of eating it.
I'm American and I believe that's overkill.Are you guys like new at this?
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This is how you sandwich.
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Since we're talking sandwiches, would this be considered a cookie sandwich?
Dude, don't do this to me. I only have cuban sandwiches on vacation because if you're going to have one, might as well have one from an authentic cuban place in FloridaLittle, small, snack size sandwiches with only 3 things can be good. Like the cuban which also has pickles and yellow mustard.
A few scant ingredients but still amazing.
I love meaty hearty sandwiches but that is just disgusting.Are you guys like new at this?
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This is how you sandwich.
Nobody in America calls a hamburger a sandwich. You might find it in a sandwich section of a menu at a restaurant but even that is doubtful.I think this is the core issue, a semantic one. The translation to Swedish which would be "smörgås" or "macka" is far more associated with open-faced sandwiches, but I would also use those words to describe what I get at Subway.
I always found it weird that Americans call hamburgers sandwiches though.
Only weird people call burgers sandwiches
Are you guys like new at this?
![]()
This is how you sandwich.
Little, small, snack size sandwiches with only 3 things can be good. Like the cuban which also has pickles and yellow mustard.
.....
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A few scant ingredients but still amazing.
Are you guys like new at this?
![]()
This is how you sandwich.
Never had a cuban sandwich?I don't see how that is few "scant ingredients". Seems like typical restaurant or even home sandwich to me.
That "sandwich" is almost as sad as a hotdog from Norway.
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That looks like the "sandwich" they give kids who's lunch money account has gone negative.
Agreed. Love going all out with a full Dagwood style sandwich.Maaan, some of these "sandwiches" (and yes, open-faced sandwiches are sandwiches) are truly depressing. If I am going to go through the trouble of putting one together, you had better believe that I am throwing everything in the fridge, and cupboards into it. A nice crusty roll, some horseradish mayo, deli mustard, pickles, pepperoncinis, sauerkraut, artichoke hearts, tomato, spinach, turkey breast, and pepper jack cheese. Anything less is not worth my time.
What do Americans typically eat for breakfast then?
Just taking this as an opportunity to post a pic of the standard breakfast plate from my favorite diner.
Maaan, some of these "sandwiches" (and yes, open-faced sandwiches are sandwiches) are truly depressing. If I am going to go through the trouble of putting one together, you had better believe that I am throwing everything in the fridge, and cupboards into it. A nice crusty roll, some horseradish mayo, deli mustard, pickles, pepperoncinis, sauerkraut, artichoke hearts, tomato, spinach, turkey breast, and pepper jack cheese. Anything less is not worth my time.
Never just a simple butter and cheese-type sandwich.
Coffee.What do Americans typically eat for breakfast then?