Boards of Canada
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My family is Ukrainian and this time of year brings out all the incredibly fatty but impossible to resist Ukrainian food. Most Ukrainian families from where I'm from always have this dish that we just call cheese buns. It's literally these small buns (not much bigger than your thumb) doused in a delicious dill cream sauce. No one seems to know the Ukrainian name though. Someone told me "pedyshka", which I am just spelling phonetically. Anyone have any idea?