bengraven
Member
Manos: The Hans of Fate said:At least one advantage is they tend to operate in with uniform standards of quality in material and cooking processes. I've actually heard that said as a reason why some in lower income areas prefer McDonalds to say a local restaurant. With one you have a pretty good idea of what you're getting and how you'll get it, the other not so much.
Pretty much. A local restaurant has an incident of sanitation and it's destroyed by fines and bad word of mouth. A franchise has an incident and it hurts sales numbers - something that fast food franchise doesn't want to happen, so they stay smarter.