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Man eats Hamburger

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J

jett

D-Member
alr1ghtstart said:
...for shame gaf.

nzj6n8.jpg
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I didn't know the picture with this dude wearing a helmet was a shop...
 
M

maharg

idspispopd
GhaleonEB said:
x20, actually.

How is that even possible for someone so small? Wouldn't something....burst?
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People don't get fat because their stomachs or intestines get larger, they get fat because of fat deposits between their skin and muscle.
 
R

RevDM

Banned
I don't care to read if anyone did the math already, but that's about 16 - 1/4lb-ers an hour. Holy shit.
 
A

ampere

Member
I heard about this, but what a picture.
That is a true man. I'd never be able to eat that much food at once. I'd probably have trouble eating a 2 pound burger.
 
W

wenis

Registered for GAF on September 11, 2001.
Iksenpets said:
I was totally expecting this to be a thread about a cannibal who ate a man from Hamburg.
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hahaha, is that true? are people from hamburg called hamburgers?
 
S

SnakeXs

about the same metal capacity as a cucumber
Man I polished off a 1.5 pound burger a few weeks ago and felt good that I did it without much trouble.

I need to find some good food challenges.
 
V

Ventrue

Member
smurfx said:
lol i was waiting for somebody to post this pic. looks like somebody added the bread arms though.
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I saw a very small version with the headswap, so I redid it myself at a larger resolution and then decided to do a little extra.
 
J

jakncoke

Banned
Holy shit that place isn't even that far away from me, only like 1, my town and Clearfield used play football every year till our district was basically disbanded
 
S

Steriletom

Member
CLEARFIELD, Pa. - It took Brad Sciullo 4 hours and 39 minutes to finish a marathon. A meat marathon, that is.

The 5-foot-11, 180-pound western Pennsylvania chef is the first person to eat a monstrosity called the Beer Barrel Belly Bruiser: a 15-pound burger with toppings and a bun that brought the total weight to 20.2 pounds. The mountain of beef is the product of Denny’s Beer Barrel Pub, about 100 miles northeast of Pittsburgh in Clearfield.

Sciullo, 21, of Uniontown, said he was surprised he finished the sandwich Monday. “About three hours into it, things got tough,” he said.

When asked what possessed him to eat a burger that big, Sciullo said: “I wanted to see if I could.”

The burger included a bun, lettuce, tomatoes, cheese, onions, mild banana peppers and a cup each of mayonnaise, ketchup, mustard and relish, pub owner Dennis Liegey said.

For completing the challenge in the under-five-hour time limit, Sciullo won $400, three T-shirts, a certificate “and a burger hangover, as I call it,” Liegey said.
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Pulitzer, here we come!
 
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