Hulk_Smash
Banned
Thanks to Red Robin (YUMMMMM) I too know the path of the egg burger. It is muu delicioso.You have seen the light friend. May the egg bless you upon the path of unhealthy eating.
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Adding a cooked egg to the top of a cheeseburger (regardless of it other toppings) makes a superior cheeseburger. Change my mind.
- Thread starter Nobody_Important
- Start date
Prison Mike
Banned
Try it before you bitch
Trogdor1123
Gold Member
I like an over easy egg on them. When you get to the oke it is just awesome
I often add Doritos as well.
I often add Doritos as well.
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GymWolf
Member
Thanks for the nightmares.
bronkonagurski
Member
I can dig it.
GeekyDad
Gold Member
StargazerXL
Member
Had peanut butter on a burger for the first time last week. Was shockingly good.
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Davey Cakes
Member
‘Tis good for sure.
If we’re talking red meat with eggs, I’m more of a steak and egg sub kind of guy.
If we’re talking red meat with eggs, I’m more of a steak and egg sub kind of guy.
West Texas CEO
GAF's Nicest Lunch Thief and Nosiest Dildo Archeologist
Co-signed.
TheGrat1
Member
Primanti Bros. will let you add egg to any sandwich on the menu. I hate runny yolks, though. Always over hard.
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RJMacready73
Banned
Who the fuck puts egg on a burger? You deviants... Only thing going on top of a burger in this household is a dollop of red onion chutney with grated cheese melted over it, some lettuce and a beef tomatoe slice, that's all that's needed for the perfect burger... Also Marksies Wagu Burgers are to fucking die for, just don't stick them on the BBQ, the fat that drips off it turns your BBQ into a firepit
FunkMiller
Member
Australia likes to put beetroot on its burgers.
Feel free to slap the next Australian you see for this ongoing travesty.
Feel free to slap the next Australian you see for this ongoing travesty.
Liljagare
Member
On a side note, burger patties made from shredded beat is delish.. I prefer that veggie style over the fake meat ones.
(But the yummiest are moose burgers..
)
Tschumi
Member
I don't think so. I think mixing mustard and ketchup atop a cheese burger (maybe with raw red onion) makes it a super one... egg is, an ethnic option... traditional australian burgers 'with everything on it' are... it's hard to say they're burgers so much as, round ground beef sandwiches
Nobody_Important
“Aww, it’s so...average,” she said to him in a cold brick of passion
And have them hit me with their boomerang? Hard pass.
EverydayBeast
ChatGPT 0.1
Bacon and some toppings nothing to crazy.
D
Deleted member 1159
Unconfirmed Member
This is actually surprisingly good.
ÆMNE22A!C
NO PAIN TRANCE CONTINUE
Nobody_Important
“Aww, it’s so...average,” she said to him in a cold brick of passion
One of the many reasons that asian cuisine in general is fucking awesome.
AmuroChan
Member
Do you eat oatmeal?
I do not, but I do eat congee, which is similar.
ÆMNE22A!C
NO PAIN TRANCE CONTINUE
But let's not pretend throwing a fried egg on whatever makes something better by default
Have you ever tried mixing some peanut butter into baked beans??
lachesis
Member
Oatmeal with sunny side up + some soy sauce or hot sriacha & fresh scallion is actually pretty good.
I'm Asian as well, so I am used to having eggs on top of a lot of stuff.
(My favorite way to eat oatmeal is actually with a heaping spoonful of chunky peanut butter, mix well with pinch of salt... but for some reason I wouldn't put egg on it though.)
Egg on burger? Hmmm. It's okay I guess - depending on how good your meat is. A lot of the times when I make a burger, I stick with simple classics - that if your patty and bread is good enough, you really don't need anything fancy for that juicy meaty flavor. Whole lot of toppings, sometimes become too distracting. Not saying it doesn't taste bad, but it's all about what type of flavor that I'm craving for.
It's like if you want a glass of lemonade, but you put orange or apple juice to it. It may taste great, but in a different sense.
I'm Asian as well, so I am used to having eggs on top of a lot of stuff.
(My favorite way to eat oatmeal is actually with a heaping spoonful of chunky peanut butter, mix well with pinch of salt... but for some reason I wouldn't put egg on it though.)
Egg on burger? Hmmm. It's okay I guess - depending on how good your meat is. A lot of the times when I make a burger, I stick with simple classics - that if your patty and bread is good enough, you really don't need anything fancy for that juicy meaty flavor. Whole lot of toppings, sometimes become too distracting. Not saying it doesn't taste bad, but it's all about what type of flavor that I'm craving for.
It's like if you want a glass of lemonade, but you put orange or apple juice to it. It may taste great, but in a different sense.
Bernd Lauert
Banned
Does cooked mean boiled or fried? The latter is delicious, the former is... just no.
ÆMNE22A!C
NO PAIN TRANCE CONTINUE
CrankyJay™
Member
I haven’t done it in awhile. I’ll give it a try next time I see it.
over easy egg on chorizo tacos are the bomb, too
over easy egg on chorizo tacos are the bomb, too
catvonpee
Member
Came to post this lmao
