Speaking of books, aside from the Arnold recommendation, what are the best bodybuilding books out there, out of curiosity?
Well, in terms of nutrition, most of the stuff by Lyle McDonald is solid.
Speaking of books, aside from the Arnold recommendation, what are the best bodybuilding books out there, out of curiosity?
Just curious, should I stick with flavored oatmeal or switch to non flavored? And does instant make a difference?
Ok, so will old fashioned instant be an option?Well, old fashioned quaker oats with 27grams of carbs, 1 gram of sugar, 4 grams of fiber, and 5 grams of protein and 100% of that is oats
Strawberies and cream oatmeal contains 27g of carbs with 12grams of sugar with less fiber and protein than the old fashion stuff and is made with a bunch of shit. partially hydrogenated soy bean oil seems to be the worst offender. So more sugar and you get to eat partially hydrogenated oils too. Not good
Just buy some frozen fruit and dump them old some old fashioned oatmeal if you want it to actually taste good
Deload week coincides with finals week. Perfect timing.
You're a student?
Yep, graduate next fall. 4 year Criminal Justice degree (BA).
Hey that's great, never knew! What school do you go to?
Ok, so will old fashioned instant be an option?
Thanks, Southern Illinois University. Used the GI bill and Illinois veteran grant, so it's basically been my job to go to school the last 4 years.
Well, thats the nutrition. Nothing bad really pops out at me and it has less carbs and sugar than old fashioned, but less protein and fiber it seems. definitely better than flavored oatmeal. But why do you care if its instant? Personally, I think instant tastes like crap, and old fashioned takes only like 2-3 minutes in the microwave
Oh really? I am as well. Criminal Justice/Forensic Science.Yep, graduate next fall. 4 year Criminal Justice degree (BA).
Hey, I didn't know you lived in Illinois.
Oh really? I am as well. Criminal Justice/Forensic Science.
Hey, I didn't know you lived in Illinois.
Wait until you discover Irish oatmeal.
http://www.mccanns.ie/
Should I stop eating canned beans(black, kidney, garbanzo) and canned tuna/salmon? I don't really have the time to cook my own beans and I know that canned products aren't good for you.
For the canned tuna, get the ones in water, not in oil.
The oil saps the omega 3 or something, right?
Just curious, should I stick with flavored oatmeal or switch to non flavored? And does instant make a difference?
Buy oats (whatever kind) in the bulk section unless you wanna pay like 3-5x the price for the same exact thing.
There's very little difference in nutritional value between the different kinds.
The oil saps the omega 3 or something, right?
The oil saps the omega 3 or something, right?
holy shit, Greek yogurt is fucking awesome. The plain flavour is a bit much, but now I just throw some of that in with my shakes and it tastes awesome.
The oil saps the omega 3 or something, right?
What bout tuna in sunflower oil?
It's fine as long as if you're not heating it. Heating certain oils is what damages their n3 profiles.
If you're cutting, though. I'd go with water packed Tuna or drain very well. Oil hides tons of hidden calories.
It goes moldy VERY quickly after opening, keep in mind if you pick some up.
More than 4 gym sessions a week is not necessarily over training.Gym is such a positive force in my life I dont feel like 4 times a week is enough, but I know any more than that is over training.
Is there anything I can do so I can go 5-6 times a week. Like adding light cardio or something?
More than 4 gym sessions a week is not necessarily over training.
Go to the gym every day. Recovery is specific to what's recovering. Don't do chest twice in a row, don't do legs twice in a row, etc. Go too crazy on the cardio and it might inhibit muscle growth.
How do you guys feel about almond milk? Mainly the taste/cooking with it. Thinking about using it to flavor things up a bit and maybe baking while on this cut. Good brands? Don't want to buy some and pour it down the drain after one swig, lol.
Not asking about how it compares to cow's milk. So don't worry about that.
Gym is such a positive force in my life I dont feel like 4 times a week is enough, but I know any more than that is over training.
Is there anything I can do so I can go 5-6 times a week. Like adding light cardio or something?
Get sardines if you want Omega 3s. They have way more.
Oil doesn't really sap Omega 3, however, most Tuna packed in oil, is packed in cheap soybean oil, which is loaded with Omega 6. Too much Omega 6, tips the Omega3/Omega6 ratio in favor of Omega 6. When that scaled is tipped, you have more inflammation. Omega 3 is anti inflammation.
Many studies suggest that the prevalence of heart disease is also due to the imbalance of our Omega 3/Omega 6 ratios. Most processed junk, fried foods, etc., all are loaded with the cheaply processed Omega 6s. Omega 3s, which come from grass fed meat, fish, and even some green leafy vegetables, such a purslane, are rarer in modern diets.
If you'd like more info on the topic, here's a review article
http://211.76.170.15/server/APJCN/Volume17/vol17suppl.1/131-134S6-6.pdf
The author also has a book for the layman. Interesting stuff for nutrition geeks. Extra virgin olive oil, real cold pressed stuff, is an Omega 9 fat. Those are generally heart healthy as well. But remember the olive oil has to be extra virgin.
Just remember most things aren't pure Omega 3, Omega 6, or Omega 9. They're all ratios. Cold water fish like salmon just have a greater ratio of Omega 3 fatty acids in their tissues, compared to the other EFAs--essential fatty acids.
So fitnessgaf,
What is general opinion on "Insanity 60 days" programmes?
I was looking YT for some advanced bellyfat excercise and stumbled upon Insanity. Your toughts? Thanx in adv!
Yeah, I was thinking of mainly using it for oatmeal, and baking.I really liked it. I don't know about cooking with it, but I used it with my shakes and really enjoyed it. Stopped though because I'm on a bit of abudget right now and almond milk is about double price of normal milk here.
How do you guys feel about almond milk? Mainly the taste/cooking with it. Thinking about using it to flavor things up a bit and maybe baking while on this cut. Good brands? Don't want to buy some and pour it down the drain after one swig, lol.
Not asking about how it compares to cow's milk. So don't worry about that.
I really enjoy the almond coconut milk mix.
Get it done!! You're gonna look pretty damn insane when you get down, from what I've seen of you already. What kind of HIIT do you do? I've been doing sprints, but in all honest... I like cycling too much and wouldn't mind switching over, even if it's easier.
I really, really, really don't get bench shirts. How did bench shirts become okay?