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[Esch]

I'm gonna try this congee this weekend - http://www.foodnetwork.com/recipes/...lots-crispy-garlic-and-sesame-oil-recipe.html


IronChef GAF is God tier y'all should check them out.

Save this for a really chilly weekend when you've got a cold going or something. I think of it as chinese ppl version of chicken and noodle soup tbh

Also IronGAF makes me salty, dudes are so good its irritating and inaccessible. Like trying to play tennis with semi-pros

Also yea that track with Jenkins and Joey Badass is awful. Like bad enough to slightly color a pretty enjoyable tape.

 

[CoolOff]

I'm pretty picky with seafood and usually stick to shrimp, but how is the consistency of scallops? They always look pretty "firm" or whatever.

 

[codhand]

I'm pretty picky with seafood and usually stick to shrimp, but how is the consistency of scallops? They always look pretty "firm" or whatever.

scallops have a very unique texture, it's what makes them great in my opinion, and disgusting to others.

 

[studyguy]

What nationality is your family? African, maybe (assuming that isn't just spanish rice)?

Both parents straight out of Jalisco Mexico.

 

[Rastafarian42]

The scallops I've had are usually pretty fresh in my experience. The taste I dunno if you love seafood you'll love it if not I'm not sure it's more fishy than most seafood.

 

[CRS]

I'm pretty picky with seafood and usually stick to shrimp, but how is the consistency of scallops? They always look pretty "firm" or whatever.

Depends on the kind of scallop but they can vary from soft/gel-like to somewhat firm. If you ever get scallops at a restaurant that are chewy/rubbery, send that shit back.

 

[Rastafarian42]

Save this for a really chilly weekend when you've got a cold going or something. I think of it as chinese ppl version of chicken and noodle soup tbh

Also IronGAF makes me salty, dudes are so good its irritating and inaccessible. Like trying to play tennis with semi-pros

Also yea that track with Jenkins and Joey Badass is awful. Like bad enough to slightly color a pretty enjoyable tape.

No lie that smiley has me fucking dying right now.
Gonna check it out that Mike Jenkins tape later.

 

[Esch]

I'm pretty picky with seafood and usually stick to shrimp, but how is the consistency of scallops? They always look pretty "firm" or whatever.

I agree with this:

scallops have a very unique texture, it's what makes them great in my opinion, and disgusting to others.

but i'd also say that if you aren't bothered by the occasional 'bounciness' of shrimp then scallops won't be a problem. They're one of my favorite seafoods personally.

Never been a super big fan of crab or lobster. They just take so much damn effort to eat. Plus they have a very short freshness window.

 

[Zabuza]

This is kind of fire you guys. Really



http://soundcloud.com/denzelcurryph/sdotbraddy-darius-feat-denzel-curry-prod-by-ronny-j-julian-b

 

[codhand]

scallops recipe:

EVOO
salt
pepper

skillet medium heat until brown on both sides
squeeze lemon over scallops


fuckthatsdelicious

 

[MuddyDonut]

Brehs should check out the Saba tape from the rapup for sure.

Also he and Mick Jenkins are affiliated/in the same camp.

 

[codhand]

swordfish recipe

soak overnight in italian dressing
smother in mayo
wrap in bacon
place tomato slice on top
broil 20 minutes

 

[MuddyDonut]

Shit I can just cook basic shit, rice and beans, variants of pasta, mostly grainy with your pork chop and steak here and there. Don't have a rice cooker, Spanish mom doesn't like it, and the beans are dependent on my grandma's limited supply of sofrito.

 

[Rastafarian42]

Cod you gotta chill breh these seafood recipes gotta a brotha fiending.

 

[enzo_gt]

 

[MorisUkunRasik]

Gafhop talking food is equals parts headnodding and scust-facing.

How can you not like onions, what the fuck. It's in almost everything.

 

[studyguy]

But for real, I'm gonna eat something decent this weekend.

 

[Rastafarian42]

Gafhop talking food is equals parts headnodding and scust-facing.

How can you not like onions, what the fuck. It's in almost everything.

You think that's my bad my brotha doesn't like eggs man.

 

[codhand]

Cod you gotta chill breh these seafood recipes gotta a brotha fiending.

Trout Recipe

Dredge in flour
Pan fry in butter
Squeeze lemon on it

 

[Rastafarian42]

Trout Recipe

Dredge in flour
Pan fry in butter
Squeeze lemon on it

 

[codhand]

crab They just take so much damn effort to eat. Plus they have a very short freshness window.

all about crab sauce out here, very few people eat crabs that arent in cake form or sauce form.

place i moved recently i can (blue) crab using chicken on a string in my barefeet

 

[CRS]

My favorite fish is still a chilean sea bass filet with some rice and sauteed broccolini. Shit is delicious.

Broccolini is low key a GOAT veggie.

 

[IrishNinja]

^i fucks heavy with Broccolini

for real when i was on the mediterranean shit was some of the finest eating ive done brehs, imagine walking up to a diner off the sea, asking for whatever the catch of the day & accompanying house wine is, getting a fresh squid risotto & such and the bill is like less than $10

i made friends with the owner at one spot in the south of croatia where i spent a few days cause id double the bill with the tip & still make off like a bandit, man that shit was nice

 

[richardhawk]

If anyone in or around LA wants a perfect dinner experience hit up The North Left in Santa Ana. I went a few weeks back and had one of the best meals of my life for around $100.

28 oz perfectly cooked rib eye. For an extra $20 they call it the "Swanson" and give you two glasses of whiskey with it.

My girlfriend and I split like 5 different plates and everything was perfect.

 

[Rastafarian42]

Rib-eye is best steak.

 

[Syph Medwes]

was browsing the OT and saw kampsy post
someone flash the bat signal

 

[Cheddahz]

This thread is making me hungry guys

I made some salmon last night, put some basil on it, and damn

 

[The Return of]

If anyone in or around LA wants a perfect dinner experience hit up The North Left in Santa Ana. I went a few weeks back and had one of the best meals of my life for around $100.



28 oz perfectly cooked rib eye. For an extra $20 they call it the "Swanson" and give you two glasses of whiskey with it.

My girlfriend and I split like 5 different plates and everything was perfect.

This well done would be even better

 

[jakefromstatefarm]

This well done would be even better

 

[Rastafarian42]

This well done would be even better

#teamwelldone

 

[CRS]

While I appreciate both well done (being Mexican, if it's pink, it's still raw) and rare, rare is GOAT.

Medium rare >>>>>>>>>>>>>

 

[wenis]

While I appreciate both well done (being Mexican, if it's pink, it's still raw) and rare, rare is GOAT.

Medium rare >>>>>>>>>>>>>

if it's pink, it's going in my mouth.

 

[The Artful Dodger]

While I appreciate both well done (being Mexican, if it's pink, it's still raw) and rare, rare is GOAT.

Medium rare >>>>>>>>>>>>>

This

 

[Cheddahz]

While I appreciate both well done (being Mexican, if it's pink, it's still raw) and rare, rare is GOAT.

Medium rare >>>>>>>>>>>>>

Growing up, I loved medium rare, but I go with rare nowadays

 

[cb1115]

This well done would be even better

are you implying that well done beef is good?

son...you need Jesus.

 

[HiResDes]

Medium rare for me as well.

 

[jakefromstatefarm]

if it's pink, it's going in my mouth.

 

[enzo_gt]

Medium rare for me as well.

Cosigned.

 

[Esch]

are you implying that well done beef is good?

son...you need Jesus.

nah, stop it slime. you're not allowed to get on culinary pedestals when you have trouble eating basic foods like a twelve year old. picking your onions off the plate stuffing them in your napkin face ass

Spoiler

anything over medium is a hockey puck and not really worth eating unless it's been braised in sauce.

 

[BeatResetsTheWorld]

I can't fux with medium rare. Medium though, is where it's at

 

[Trey]

I'm usually fine with well done but I order medium because it doesn't taste too bloody and the establishment uses a better grade of meat.

Medium is also easier to pan fry.

 

[Esch]

Good restaurant = rare
home = rare
shit restaurant = medium
burger = medium rare

it's really that simple.

 

[overcast]

Esch, surely you're burning through your great coli images quickly right? How many can there be.

 

[CRS]

Esch, surely you're burning through your great coli images quickly right? How many can there be.

lol. They're never going to end. Smilies for days.

 

[cb1115]

Esch over here catching feelings and I'm just like

 

[Esch]

Esch, surely you're burning through your great coli images quickly right? How many can there be.

The remix culture that's risen up in the past couple of years + the way new stupid images of people to use as source material are always easy to find thanks to social media guarantee limitless shit for me to play around with

Esch over here catching feelings and I'm just like

i'm just trying to be the father your father replaced with cable television.

 

[cory64]

"How Many Times" is the bestest

except for Future's part ofc

 

[cb1115]

i'm just trying to be the father your father replaced with cable television.

 

[Cheddahz]

i'm just trying to be the father your father replaced with cable television.

 

[overcast]

http://www.neogaf.com/forum/showthread.php?t=909695

Hip-Hop artist, true gamer.