Is it really cheddar though, or at least a reasonably good quality cheese, or is this basically American IE Kraft slices and Velvetta? The former could be good or at least a nice junky thing, while the latter would probably be kind of nauseating (and I say this as someone who likes Velvetta mac & cheese as a guilty pleasure every now and then!)So it's just Stuft Crust pizza, but with cheddar instead of mozzarella