Rathalos Banned Mar 1, 2021 #101 Scrambled on the dry side, I take the pan off the heat when they're just a tiny bit wet so they cook through from residual heat, I cannot stand sloppy eggs.
Scrambled on the dry side, I take the pan off the heat when they're just a tiny bit wet so they cook through from residual heat, I cannot stand sloppy eggs.
