Amentallica
Unconfirmed Member
Half a cup of plain steel-cut oatmeal. 1/2 cup of almond milk. Microwave for 1 minute. Add two teaspoons of honey. Stir.
Good god.
Good god.
How do you like to prepare your oatmeal?
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1/2 cup Rolled whole oats
1 Cup Whole Milk
Saucepan 4 mins
Squeezy Honey in a circle on top. maybe a bit of cinnamon
LaunchpadMcQ
Banned
There was a thread about this last week, I believe.
Rolled oats, water, microwave, add cinnamon and pecans.
Rolled oats, water, microwave, add cinnamon and pecans.
Pretty much the same, except I add some frozen berries and a spoonful of organic peanut butter.
SliceSabre
Banned
I always get maple and brown sugar oatmeal.
Boil it in a pot and add some 2% milk to cool it down a bit after putting it in a bowl.
Boil it in a pot and add some 2% milk to cool it down a bit after putting it in a bowl.
superdeluxe
Member
Cinnamon, some kind of nuts (ground flax seed is a good choice), maybe a little honey or maple syrup. Or keep it simple with a little cream and fruit preserves/butter if I don't have it plain.
Almond milk is usually my go-to choice for adding something milk based- but any milk is fine by me when it's in a small amount in oatmeal. They all do the trick, really.
Almond milk is usually my go-to choice for adding something milk based- but any milk is fine by me when it's in a small amount in oatmeal. They all do the trick, really.
RumblingRosco
Member
1 cup of old-fashioned oats
1 cup of milk
Microwave on 60% power for 4 minutes
Add some cinnamon (probably a teaspoon or two, I'm not sure)
Add a scoop of protein powder (plain or vanilla-flavored)
Put a carton of fruit-flavored Greek yogurt on top
Boom. So good.
Alternatively, throwing some fresh strawberries, bananas, or blueberries in instead of the yogurt is acceptable.
1 cup of milk
Microwave on 60% power for 4 minutes
Add some cinnamon (probably a teaspoon or two, I'm not sure)
Add a scoop of protein powder (plain or vanilla-flavored)
Put a carton of fruit-flavored Greek yogurt on top
Boom. So good.
Alternatively, throwing some fresh strawberries, bananas, or blueberries in instead of the yogurt is acceptable.
Amentallica
Unconfirmed Member
Mmmmm now I want to start using pumpkin. Your recipe sounds bang bang.
Bolt Vanderhuge
Member
Lumpy.
edible_candle
Member
2 tbsp butter or olive oil
1/4 cup steal cut oats
1 tsp cinnamon
1 1/2 cups water or milk
dash salt
optional additions, mix and match, to taste:
honey
dried fruit
sliced apples
chopped nuts (almonds, macadamia, brazil, pecans, etc.)
peanut butter
maple syrup
brown sugar
more butter / olive oil
plain greek yogurt
In a medium saucepan, melt butter over medium heat. Toast oats and cinnamon in butter until golden brown (about 2 minutes). Add water / milk and salt. Bring to boil, then simmer uncovered on low heat for ~30 minutes, stirring occasionally. Add more liquid if needed. After ~30 minutes, add whatever additional ingredients you feel like adding, stir, turn off the heat, cover and let sit five minutes. Eat.
1/4 cup steal cut oats
1 tsp cinnamon
1 1/2 cups water or milk
dash salt
optional additions, mix and match, to taste:
honey
dried fruit
sliced apples
chopped nuts (almonds, macadamia, brazil, pecans, etc.)
peanut butter
maple syrup
brown sugar
more butter / olive oil
plain greek yogurt
In a medium saucepan, melt butter over medium heat. Toast oats and cinnamon in butter until golden brown (about 2 minutes). Add water / milk and salt. Bring to boil, then simmer uncovered on low heat for ~30 minutes, stirring occasionally. Add more liquid if needed. After ~30 minutes, add whatever additional ingredients you feel like adding, stir, turn off the heat, cover and let sit five minutes. Eat.
Megalosaro
Banned
1 packet quaker oats maple brown sugar reduced. Fill the packetworth water then pour into bowl. Microwave for 1 min
MushroomSamba
Member
Cool, never really knew much about steel-cut vs rolled oats distinction. I don't even know which I use...basically, the (non-instant) stuff from that Quaker Oats tube.
I basically just cook it slow on medium to low heat until it gets to the consistency I like (which is a bit goopy but the oats are still chewy).
After it's done, stir in some raisins and crushed walnuts. Then add in whatever honey I have on hand.
I basically just cook it slow on medium to low heat until it gets to the consistency I like (which is a bit goopy but the oats are still chewy).
After it's done, stir in some raisins and crushed walnuts. Then add in whatever honey I have on hand.
Lots of great baked pumpkin oatmeal recipes online. It gives a good flavor, and is easy to add to.
1 cup oats
2 cups water (more or less)
Microwave 3 minutes or so
Add brown sugar and a bit of milk
Had some this morning. I don't know why I make this much, it's like double the serving recommendation. Whatever, I can eat it all.
Also made some decent oatmeal cookies a couple weeks ago.
2 cups water (more or less)
Microwave 3 minutes or so
Add brown sugar and a bit of milk
Had some this morning. I don't know why I make this much, it's like double the serving recommendation. Whatever, I can eat it all.
Also made some decent oatmeal cookies a couple weeks ago.
Dr Mayonnaise
Member
1/2 cup steel cut oats uncooked, 1 cup of plain Greek yogurt, 1/2 cup fresh or frozen fruit
OR
1/2 cup oats, 1 cup whole milk, microwave 1 min 30 sec, mix in fruit or honey/brown sugar.
OR
1/2 cup oats, 1 cup whole milk, microwave 1 min 30 sec, mix in fruit or honey/brown sugar.
Mixolydian
Member
Same, except 1 tsp of honey and some cinnamon. sometimes I'll cut up some apple and throw it in.
BruceLeeRoy
Banned
Oats + Peanut Butter + almonds + honey + milk
Blargonaut
Banned
Oats, cream, coconut milk, toasted coconut sprinkles, honey to sweeten.
Chocolate/cinnamon/nutmeg with a little hot sauce is good too.
swamped indeed
Chocolate/cinnamon/nutmeg with a little hot sauce is good too.
swamped indeed
MushroomSamba
Member
omg, the peanut butter idea sounds like a revelation...will definitely give it a try at the next opportunity! This thread has opened my eyes to the wonderful possibilities of oatmeal, lol.
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