Your favorite sandwich?

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Lets discuss godly combos of meat, condiments, between two slices of bread. For the purposes of this thread I'm automatically discounting hamboigahs, because, while they ARE technically sammiches, I don't want this thread to be dominated by them. They're sort of a category all their own.
For clarification, I don't mean from a specific restaurant either, unless your favorite sangich can only be found at one particular shop.

Me personally? Ain't nothing better than a good chicken breast, bacon, and avacado sandwich on some french bread. Its godly.

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Roast Beef
Swiss
Lettuce
Tomato
Honey Mustard
Onions
-no- Mayo

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Arby's Market Fresh Roast Beef & Swiss
 
Corned Beef, preferably from a jewish deli.

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and the under appreciated, Jibarito
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And cuban sandwiches...mmmm
 
Pulled pork with a touch of barbecue sauce with swiss and pepper jack, all on toasted french bread. Simple but awesome.

Can't go wrong with the classic roast beef and swiss either.
 
The Reuben.

What a sandwich.

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Red corned beef, saurkraut, swiss cheese, with Russian dressing, on toasted rye bread.

GODDAM I SAY GODDAM

Even a poor man's reuben is awesome:
Pastrami + coleslaw + swiss, and spicy mustard.
 
Traditionally? BLT with some cheese or guacamole, extra bacon of course.

Can't go wrong with mom's PB&J either, or smoked meat from Schwartz.

I like tons of sandwiches really. Banh Mi, Po Boy, beef dip, meatball sub, salmon on rye with cream cheese. Sandwiches are great!

Also, not sure if this counts, but I recently had a gourmet lobster dog. It was a homemade Frankfurter, on fresh bun, topped with lobster chunks and garlic butter sauce. Fucking yuummmmm!
 
In Jacksonville Florida there is a joint called OLIO......

I present the staple of their menu.

The Duck Grilled Cheese

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By far, it this one. Such an amazing taste and wonderful texture.
 
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