Post pictures of delicious food.

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Peltz

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Carnegie deli.

I'm in NYC. Which location was this?
 
Just made this for my boyfriend and I. Stir fry. I made a bit of a mess. :x
+

I think it looks good, just a little too much gravy.

Broccoli & Califlower is one of my favorite veg. I tend to put shiitake mushroom when I stir fried too.

:[

Broccoli, Cauliflower, Snow Peas, Pea Pods, Yellow Onion, Carrots, Garlic, Chicken, White Mushrooms, miniscule amount of smoked sausage, special concoction of Asian spices and a bit of Sweet Baby Ray's BBQ sauce and home made sauce. Normally this would have bean sprouts and pineapple and water chestnuts. I didn't have that stuff and neither did the store (at a reasonable price). Should be more mushrooms too. Oh yeah, green and red pepper. Loooooove red pepper.
 

Currygan

at last, for christ's sake
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pizza by the slice. I ate it once while in Italy and fuck, I could have swallowed the whole tray

this is how they look when folded. I swear to christ they're SO GOOD

le-famose-pizzette.jpg
 

Ventara

Member
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Ever since watching Jiro Dreams of Sushi a few days ago, I just can't get sushi out of my mind. I want to eat some sushi! But not just any sushi. I want to eat Jiro's sushi. But Japan and $350...
 
try some of their barbecue also, there's this place call Phili's BBQ that's pretty good, but usually a long line thou.

Flying down to SD next week. You can bet I'm going to be getting my fix of carne asada fries and breakfast burritos!

Its kinda ridiculous how much good food San Diego has. There's a mariscos (mexican seafood) truck by my mom's house that has a taco comprised of smoked marlin, bacon, shrimp, and avocado all in a tortilla with melted cheese
 

terrisus

Member
seafood is my favorite food

r u allergic

do u hate both raw and cooked

No allergy (that I'm aware of anyway. My father is allergic to shellfish, but I don't think I've ever tried any)

For both raw and cooked, they just don't look, feel, or smell appealing in the least.
(Yes, I know "fresh" seafood shouldn't smell "fishy," but, I've been around all kinds of seafood, including definitely fresh seafood, and whatever it is about it just repulses me)
 

WorldStar

Banned
No allergy (that I'm aware of anyway. My father is allergic to shellfish, but I don't think I've ever tried any)

For both raw and cooked, they just don't look, feel, or smell appealing in the least.
(Yes, I know "fresh" seafood shouldn't smell "fishy," but, I've been around all kinds of seafood, including definitely fresh seafood, and whatever it is about it just repulses me)

whatevz brah, dif strokes for dif folks. eat what tastes good to u, ya feel me?
 
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