Kept seeing it for $13.99 myself. Trader Joes was cheaper at $10.99 I think though.Wednesday here. I am going to be stocking up on it.
Was it normal Stone prices, or gouged like W00tstout 2.0 was?
I believe it was $8.99 here, so not bad at all and in line with most of Stone's regular one-offs.
Kept seeing it for $13.99 myself. Trader Joes was cheaper at $10.99 I think though.
Same here. I'm gonna go scoop another bottle this evening to sit on if they've still got some.I believe it was $8.99 here, so not bad at all and in line with most of Stone's regular one-offs.
I also blind bought this shit called Ultra Gnar Gnar. Probably some hippie bullshit but who knows.
Yeah, I'm pretty astonished that there are any breweries that actually operate successfully there. No drafts over 4%? How do you even run a taproom? I mean, I mostly brew on the lighter side, myself, but that's a pretty tough limit.Interesting seeing how hard it is to get a liquor license in certain states. And another reminder that liking beer while living in Utah must suck.
Pretty standard IPA from a Portland brewery.
Yeah, I'm pretty astonished that there are any breweries that actually operate successfully there. No drafts over 4%? How do you even run a taproom? I mean, I mostly brew on the lighter side, myself, but that's a pretty tough limit.
Same in Illinois. I'm always surprised how competitive the bar scene is when I travel to other states. We just don't have anything like that here.How about Happy Hour being illegal in Massachusetts? wtf
Sent a guy a couple de Garde shelf beers, got this in return.
I won't find out til tomorrow.
How about Happy Hour being illegal in Massachusetts? wtf
Nah, I can understand why somebody might not be too crazy about it. It's a little bland. Sweet and boozy with just a little nutty thing going on. But kinda light bodied and none of the deep, malty complexity you expect for a stout this big.pretty sure im in the minority on this one
Nah, I can understand why somebody might not be too crazy about it. It's a little bland. Sweet and boozy with just a little nutty thing going on. But kinda light bodied and none of the deep, malty complexity you expect for a stout this big.
Has it been more full bodied in the past?
yup. pretty much mirrors my thoughts. almost blind bought a log, but saw that a local store had a bottle, what a bullet-dodge of Neo proportions. if youre in search of a cheap ba stout, with a lotta bang for your buck id go with this guy:
http://www.beeradvocate.com/beer/profile/3/107185/
I'm not sure how far Pike distributes, but their Entire Wood Aged Imperial Stout is the best BA deal on the planet at $9. Seriously underapreciated beer.
Any recommendations for stouts with a similar thickness, I really have a craving for something with that type of substantial mouthfeel. Ten Fidy is pretty thick, but it's a little pricey.eh, it's always been thinner than the average id say. that Aun Mas Jesus I sent for example would be at the other end of the spectrum as really full-bodied, and much more enjoyable tbh despite no barrel.
Any recommendations for stouts with a similar thickness, I really have a craving for something with that type of substantial mouthfeel. Ten Fidy is pretty thick, but it's a little pricey.
Any recommendations for stouts with a similar thickness, I really have a craving for something with that type of substantial mouthfeel. Ten Fidy is pretty thick, but it's a little pricey.
evil twin is kinda on a nother level when it comes to thick, rich, sweet, full thing, but yeah Ten Fidy, as far as widely available ones, is a good substitute,
i really like Black Xantus i had recently, i had never had it before, and wasnt expecting much, but damn it's good, sub $15 price range too. doesnt mimic Evil Twin or anything, just quality big stout, that should be easier to find
Agree with Sharkmuncher about Yeti, even had a 2008 batch 1 Yeti couple weeks ago, and it held up excellent..
gonna open a batch 1 Oak Aged soon...
Xantus was great just had that too if just a tad too sweet for my taste. But I think aging a little would help.
Black Xantus is a rare bird and the first new release from Nectar Ales in Years. It is the First ever big-beer to be released under the Nectar Ales line. Barrel aged for 6 months in combination of Bourbon, retired Firestone Union and wine barrels and Infused with fair-trade, organic coffee from local roaster Jobella. R
nice, live updates!
Cheers everyone! Enjoying Fremont The Brother IIPA tonight while watching the MLB All-Star game!
Cheers everyone! Enjoying Fremont The Brother IIPA tonight while watching the MLB All-Star game!
So I don't know how many of you saw it, but there was a thread yesterday about Budweiser and there was a few Europeans in there who claimed that all US beer was shit and that European beer was so much better.
Do many Europeans don't know about American craft beer or something? I'm European but American craft is big over here but in countries like Germany and Belgium they seems to be non-existing.
It's pretty silly when a poster ravages on how bad all American beer is while German beer is so much better.
The beer world owes so much to Belgium.
Craft beers don't get a lot of airtime in popular media like bud, pbr and coors. It's just the popular culture.So I don't know how many of you saw it, but there was a thread yesterday about Budweiser and there was a few Europeans in there who claimed that all US beer was shit and that European beer was so much better.
Do many Europeans don't know about American craft beer or something? I'm European but American craft is big over here but in countries like Germany and Belgium they seems to be non-existing.
It's pretty silly when a poster ravages on how bad all American beer is while German beer is so much better.