Pretty sure it'll taste the same, not that hard to drown a stout in adjuncts. The OG version was delicious so I'm sure this year's will taste pretty similar. Haven't tried the barrel-aged or "soured" (read: infected) special releases but I doubt you can go wrong with the standard version.
Cool, that's reassuring. They're releasing a barrel-aged version of it as well? I'm gonna have to hunt that down too.. it's hard to pass up on BA stuff. The six pack was pretty pricey (17.99), but I heard they weren't doing bombers anymore because it ends up being cheaper, still like 3 bucks a pop.