Psychotext
Member
Bah, all this talk of squats and I literally don't know if I'll ever be able to do them again. =/
You are making me cry :'(Dang, so I have been on a cut and I have been counting my calories and logging everything using this method. After about a month, it's telling me that my maintenance calories is 2400. For reference, I am 122 lbs, 5'6", 30 year old male, 12% body fat (guestimate with calipers and looking at myself visually - I have tensed abs). The program I'm following is Allpro beginner's routine, full body workout three times a week. I don't have a car and I do walk/take public transit everywhere with my bike as a supplement. I guess those little things add up.
I'm kinda dreading trying to eat 3200+ calories on my training days once my cut is over since I'm also doing IF and have been only been eating 1750 calories on average each day (2000 on training days, 1500 on rest days). Went from 127 down to 122.5 in four to five weeks and my body fat went from 17% down to my current 12%. I'll probably slowly add 300 calories a day over a few weeks and see how my body responds. Those potential 3000+ calories days tho. That's a lot of food...
Pre-workout
You are also making me cry :''''''''(Pre-workout
This is going to be tougher than I expected.
I'm kinda dreading trying to eat 3200+ calories on my training days once my cut is over since I'm also doing IF
Pre-workout
Hello FitnessGAF, I've made a thread in the OT about my desire to lose weight http://www.neogaf.com/forum/showthread.php?t=1211671
I hope nobody minds but i'd like to start posting my progress as frequently as possible, as it would be good for me to make it public and keep myself accountable.
This is going to be tougher than I expected.
This is going to be tougher than I expected.
Mahi mahi. You prick! Now I want some
WEEKEND PLANS CONFIRMED.
Hello FitnessGAF, I've made a thread in the OT about my desire to lose weight http://www.neogaf.com/forum/showthread.php?t=1211671
I hope nobody minds but i'd like to start posting my progress as frequently as possible, as it would be good for me to make it public and keep myself accountable.
Last training session until Saturday. Did conventional deads with 425 for a 3x3 and then an amrap of 5. I wanted 6 but I suck at doing reps with conventional. I can only really get tight at the top of the lift before grabbing the bar so once I let out my first breath my reps become ugly. I'm gonna try completely resetting when I have to breath out in the future.
Yeah, why wouldn't you just reset?
liquid calories are your friendDang, so I have been on a cut and I have been counting my calories and logging everything using this method. After about a month, it's telling me that my maintenance calories is 2400. For reference, I am 122 lbs, 5'6", 30 year old male, 12% body fat (guestimate with calipers and looking at myself visually - I have tensed abs). The program I'm following is Allpro beginner's routine, full body workout three times a week. I don't have a car and I do walk/take public transit everywhere with my bike as a supplement. I guess those little things add up.
I'm kinda dreading trying to eat 3200+ calories on my training days once my cut is over since I'm also doing IF and have been only been eating 1750 calories on average each day (2000 on training days, 1500 on rest days). Went from 127 down to 122.5 in five weeks and my body fat went from 17% down to my current 12%. I'll probably slowly add 300 calories a day over a few weeks and see how my body responds. Those potential 3000+ calories days tho. That's a lot of food...
My hands usually need a minute after I let go of the bar because they feel so raw. I'd probably have to keep the chalk close to rechalk my hands quickly before going in again.
Paid $8 for wifi on this eternal flight across the country just to say hi. #FitGAFlove
Also, I think I'm following suit and switching to a2g squats. I know I've avoided it because my squats are weak and I hate to drop weight, but I think it'll be worth it in the long run.
Also don't eat anything after 8pm.
I'm not the biggest on fish but when I do have dishes like Mahi Mahi I eat that shit like I'm in prison - guard my plate from others and shovel that shit in before people realize I just had the goods XD🙌🏻🙌🏻
I put chicken on hold and have been eating fish everyday
I see Goron2000's thread has become carb obsessed. It really is the new hotness.
/munches block of sugar
Can you give me a tldr on this? I already have an inkling of it but I'm still a newbie builder.
There's not much really to say. People are becoming obsessed about low carb in the same way they did about low fat. It's the silver bullet for all weight loss apparently... doesn't matter what else you've tried, low carb will fix all that ails you.
The point is more the zealoted attitude about it rather than anything else.
As discussed endlessly, what might worth for some wont work for others, what some find easy, some find incredibly difficult. One fits all is incredibly stupid when it comes to humans (not to mention most people don't seem to realise there's more than one type of carb). Hell, if it was all so easy we'd all be low carb with 24 hour fasts right? Fuck, I'd be so ripped I could grate cheese on my chest striations.
I guess I'm mostly amused because I'm old enough to remember the last time this happened. The more things change, the more they stay the same.
Some people want something easier than that I guess.
Did you see a clinician? Get that looked at before you lose circulation /sensation to the pinky. No one likes an amputationMy left pinky (tip) is currently broken, and I'm not getting it splinted because it'll mean no lifting / cycling. Could be something similar, or a dislocation.