prolly the stair stepper for now
mix in treadmill or elliptical for some variety
Dude, you need to upgrade your cardio game.
Edit: Top of page. Perfect, now newbros can understand the true benefits of cardio.
prolly the stair stepper for now
mix in treadmill or elliptical for some variety
I love track work (sprints). That's my recommendation. Simply Shredded has a great article on cranking it up at the track with HIIT.
Crank It Up: Sprinting Towards Single Digit Body Fat Percentages With High Intensity Training
*I personally don't care for the workout portion of that article, but the sprint routine is solid.
Any HIIT routines you recommend?
Dude, you need to upgrade your cardio game.
hows that suppose to help me lose fat?!
Edit: Top of page. Perfect, now newbros can understand the true benefits of cardio.
Szu, you're 40+ and you still rock 50 posts per page!? Grow up Peter Pan
Looks like I'm going to have to remove squats from my routine for the foreseeable future. The last four or five sessions have done something to my left knee and today after my main work set it got to the point that my leg started to buckle with shooting pain when I put weight on it (usually it only gets bad the next day).
I had given it a few weeks from when it happened last time but I've clearly got a longer term issue there. Yaaaaay, another goddamn injury for the list.
Szu, you're 40+ and you still rock 50 posts per page!? Grow up Peter Pan
Going to see if I can find time to see my physio at the end of the week / next week. I'm sure he'll be overjoyed to see me... though I keep telling him you can only buy so many yachts before you start forgetting where they're parked.
Anyone got any suggestions for squat replacements (yeah, I know, not easy). I did kneeling squats for a bit when I took my last break, and they were fine.
Got to 80kg squats 5x5 today which was a goal of mine, I weigh 65kg, next goal, 100kg?
Are we forming a club?! I want in!Wooh, another GAF lightweight! o/
Wooh, another GAF lightweight! o/
Are we forming a club?! I want in!
Me too. On average I'm 160lbs.What's the cut off? I'm typically around 73 kg.
Edit: wrong lightweight club :|
hows that suppose to help me lose fat?!
Looks like I'm going to have to remove squats from my routine for the foreseeable future. The last four or five sessions have done something to my left knee and today after my main work set it got to the point that my leg started to buckle with shooting pain when I put weight on it (usually it only gets bad the next day).
I had given it a few weeks from when it happened last time but I've clearly got a longer term issue there. Yaaaaay, another goddamn injury for the list.
I think i'm done bulking with the end of this week. I am starting to hate food
Also, damn dude. 50 weeks?! You look like you put some serious mass on.
I like bulking with a caloric deficit. That's a thing, right?A fifty week bulk... just think about that for a minute. No, not fifty hours. Fifty WEEKS.
I think i'm done bulking with the end of this week. I am starting to hate food. Going out with a bang this week 5k+ calories and I don't care where they come from. Going to hit my macros and then some.
So here's the breakdown:
Starting weight: 197.6
Ending weight: 225.0 (this morning)
Total bulk: 50 weeks
Weekly avg: 0.548
Below is a pic of me at 198 and in the same pic 225 taken today. I tried to do my best to keep the fat gain to a minimum. Once my abs completely disappeared at rest i stayed there for a few months and slowly gained. I would bulk, mini cut, bulk, mini cut, etc
I feel with all the shit I have stacked against me health-wise I did pretty good with a weekly average of just 0.5lbs. Sure some fat went on but that's to be expected for a year-long gain. I still feel small, size-wise. I would like to be bigger but I'm giving the gain train a rest. It's time to take a break from bulking, hit my cut, maintenance and get back on later.
I start the cut next week. Excited to see what I'll look like after shedding the excess. So go ahead, rip me apart, fam XD - OH - ignore the mini fanny-pack, I put my pump in there to keep it from shifting around while i lift and i have a non-sweat version I sleep in. Makes a world of difference.
http://i.imgur.com/o2nfSNe.jpg
I like bulking with a caloric deficit. That's a thing, right?
That before pic is GOAT lol
Also, damn dude. 50 weeks?! You look like you put some serious mass on.
I think i'm done bulking with the end of this week. I am starting to hate food. Going out with a bang this week 5k+ calories and I don't care where they come from. Going to hit my macros and then some.
So here's the breakdown:
Starting weight: 197.6
Ending weight: 225.0 (this morning)
Total bulk: 50 weeks
Weekly avg: 0.548
Below is a pic of me at 198 and in the same pic 225 taken today. I tried to do my best to keep the fat gain to a minimum. Once my abs completely disappeared at rest i stayed there for a few months and slowly gained. I would bulk, mini cut, bulk, mini cut, etc
I feel with all the shit I have stacked against me health-wise I did pretty good with a weekly average of just 0.5lbs. Sure some fat went on but that's to be expected for a year-long gain. I still feel small, size-wise. I would like to be bigger but I'm giving the gain train a rest. It's time to take a break from bulking, hit my cut, maintenance and get back on later.
I start the cut next week. Excited to see what I'll look like after shedding the excess. So go ahead, rip me apart, fam XD - OH - ignore the mini fanny-pack, I put my pump in there to keep it from shifting around while i lift and i have a non-sweat version I sleep in. Makes a world of difference.
http://i.imgur.com/o2nfSNe.jpg
Shoulder pump.
I think i'm done bulking with the end of this week. I am starting to hate food. Going out with a bang this week 5k+ calories and I don't care where they come from. Going to hit my macros and then some.
So here's the breakdown:
Starting weight: 197.6
Ending weight: 225.0 (this morning)
Total bulk: 50 weeks
Weekly avg: 0.548
Below is a pic of me at 198 and in the same pic 225 taken today. I tried to do my best to keep the fat gain to a minimum. Once my abs completely disappeared at rest i stayed there for a few months and slowly gained. I would bulk, mini cut, bulk, mini cut, etc
I feel with all the shit I have stacked against me health-wise I did pretty good with a weekly average of just 0.5lbs. Sure some fat went on but that's to be expected for a year-long gain. I still feel small, size-wise. I would like to be bigger but I'm giving the gain train a rest. It's time to take a break from bulking, hit my cut, maintenance and get back on later.
I start the cut next week. Excited to see what I'll look like after shedding the excess. So go ahead, rip me apart, fam XD - OH - ignore the mini fanny-pack, I put my pump in there to keep it from shifting around while i lift and i have a non-sweat version I sleep in. Makes a world of difference.
http://i.imgur.com/o2nfSNe.jpg
Thanks dude!That before pic is GOAT lol
Also, damn dude. 50 weeks?! You look like you put some serious mass on.
I hear that. 50 weeks of heavy eating got to me and LOL.I did the same last week and I'm wishing I'd just dropped my calories immediately to my normal cut levels instead of tapering. I'm 600kcal short of my slightly lower target right now and I just want to go to bed.
A fifty week bulk... just think about that for a minute. No, not fifty hours. Fifty WEEKS.
Thanks, brother!You put in WORK, dude. Well done!
I abused it for insulin purposes because hey - I administer my own insulin . A majority of my carbs were explicitly timed directly before and after my workouts. I started this in the last half of my bulk and it helped keep the fat gain to a minimum and spiked strength increases moreso than just spreading them around. Protein and fat were fairly evenly spread. - OR - Placebo. Either or, That's about all i messed with.I really wish it was.
I'd be a huge believer in the whole nutrient timing thing if it worked anywhere near as well as it's made out to.
It actually did XD That was part of the unfinished Boba Fett costume my brother made for him. He's currently making a TFA Stormtrooper. It's made of cardboard, bondo and paint.Yeah, his hand gear looked better before.
Thanks dude! I appreciate it!Nicely done, especially with the health issues you're fighting against
Thanks, man. One of these days I'll catch up to you. Looking ridiculously huge in that pic :O - Dem boulder shoulders!You did this bulk right. Put on size but didn't get fat. Great job.
I think i'm done bulking with the end of this week. I am starting to hate food. Going out with a bang this week 5k+ calories and I don't care where they come from. Going to hit my macros and then some.
So here's the breakdown:
Starting weight: 197.6
Ending weight: 225.0 (this morning)
Total bulk: 50 weeks
Weekly avg: 0.548
Below is a pic of me at 198 and in the same pic 225 taken today. I tried to do my best to keep the fat gain to a minimum. Once my abs completely disappeared at rest i stayed there for a few months and slowly gained. I would bulk, mini cut, bulk, mini cut, etc
I feel with all the shit I have stacked against me health-wise I did pretty good with a weekly average of just 0.5lbs. Sure some fat went on but that's to be expected for a year-long gain. I still feel small, size-wise. I would like to be bigger but I'm giving the gain train a rest. It's time to take a break from bulking, hit my cut, maintenance and get back on later.
I start the cut next week. Excited to see what I'll look like after shedding the excess. So go ahead, rip me apart, fam XD - OH - ignore the mini fanny-pack, I put my pump in there to keep it from shifting around while i lift and i have a non-sweat version I sleep in. Makes a world of difference.
http://i.imgur.com/o2nfSNe.jpg
Shoulder pump.
Thanks, BrolicNice work bud.
Pork is my go-to over chicken. I still eat chicken every other week but I can down pork if it is left unattended in front of me. Stir fry with 3/4 cup (measured uncooked) brown rice, pork chops and veggies is my pre-workout jam.I don't believe My Fitness Pal at all right now. My wife cooked this Pork loin below. It was so freakin tender and juicy, with a small layer of fat. All info on this says it's only 150 calories for 4oz. Isn't that LESS than chicken breast? That doesn't seem possible.
Shoulder pump.
Shoulder pump.
Realistically though, is it possible to make a major impact in body fat % with one really serious cut, or is it going to take many cycles to do that?
I'm tired of everyone in here looking so amazing. Makes me want to work harder.