Pictured above: Japanese Toilet Candy
The purpose of this thread is to discuss and share our tastings of Japanese candy et al.
Please share your favorite Japanese confectionaries, and educate us on ones you didn't care for as much.
(BTW, if anyone is interested in a new national or international NeoGAF Candy Swap, maybe we can make that happen.)
Below are some recent purchases from a local supermarket in the US.
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Look Royal Chocolate with Green Tea Filling.
Hopefully someone can shed some light on this one. I can only parse out drips and drabs of the Japanese. It appears to be chocolate with a green tea foamy geleé-type filling.
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meiji Black Chocolate
Per the source at the wiki link above, meiji is the 5th largest confectionary producer in the world. They make Yan Yan and Hello Panda, which are probably two of the most internationally known Japanese candies. Here's their American website.
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I first read about the langue de chat, or "cat's tongue" cookie in a posting over at Kathy YL Chan's website. I've wanted to try them since but eBay prices are fairly high. I came across these at the market and am eager to eat one. (Here's the website for the product Kathy linked. She also linked to a recipe for a homemade variety here.)
Linked here is a Wikipedia article about these cookies. Also, this is a LeTAO langue de chat that looks very different than those I've seen elsewhere online. And, here's a website for Shiroi Koibito, I think these are considered some of the best langue de chat.
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Muscat Grape gummies.
What makes Muscat grapes unique?
Despite the vast diversity in the Muscat family, one common trait that can be seen in most all Muscat members is the characteristic floral, "grapey" aroma note that is caused by the high concentration of monoterpenes in the grapes.
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Ramune-flavored gummies.
(Ramune is an interesting soda with a light flavor. Via the Wiki link above:
Ramune is widely known for the distinctive design of its bottle, often called Codd-neck bottles after the inventor, Hiram Codd. They are made of glass and sealed with a marble; the codd head is held in place by the pressure of the carbonation in the drink. To open the bottle, a device to push the marble inward is provided. The marble is pushed inside the neck of the bottle where it rattles around while drinking. Therefore, the drinks are sometimes called "marble soda" outside Japan.[3] While the Codd-neck bottle was once commonly used for carbonated drinks, today Ramune is one of its very few users.
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Finally, some green tea kit kats were on sale and the matcha flavor of these is well-balanced with the traditional kit kat wafers Here's an article about how notably different versions of this flavor exist.