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McDonald's launching Bacon Clubhouse nationwide on March 10 2014

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Luigiv

Member
because it's precooked and gets like 40 seconds on the dirty grill
Actually the bacon grill is only used for bacon. It's the cleanest grill, come washing up time.

That being said you forgot to add that the bacon then gets stored in a hot box for an indeterminate amount of time.
 

udiie

Member
Actually the bacon grill is obly used for bacon. It's the cleanest grill come washing up time.

That being said you forgot to add that the bacon then gets stored in a hot box for an indeterminate amount of time.

In Canada it's done on the same pancake grills as the patties, then kept at room temp for up to 4 hours and then discarded.
 

rpmurphy

Member
Tried it a couple days ago and it's pretty good. The bun has a nice "volume" to it and not too greasy. I don't particularly like the sauce that much but it works well here with the bacon.
 
I had one yesterday. The beef one. It was good I guess. The cashier was so excited when I ordered it, and turned to her coworker and said 'girl, these things are selling!'.
 
Tried the beef one, 'slright......

They took away mighty wings from my nearest Mickey D's so I had to resort to eating it! :'(
 
Had one today, not bad, I usually only ever like their big macs and mcchickens when it comes to their burgers but this one was decent enough that I'd get it again.
 

Hale-XF11

Member
Ever since I quit fast food, I went back to McD's recently and had a regular hamburger and nearly barfed because of how much salt they add. It was so overwhelming.
 

BigDug13

Member
Mc Donald's bacon is legit and puts all those other fast food joints to shame. Thick cut, you can hold the end of it and it's more rigid as opposed to the paper thin cuts at other places that hang limp if you pick one up.

Eat the Bacon Buffalo Ranch McChicken. Really good.

Bacon is really new for them but I was impressed. One of the best fast food bacons around.
 
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