Marty Chinn
Member
Any idea which day the craziness will start? I can see the stadium from my office if I walk outside. I just want to know what to expect for the rest of the week.
Any idea which day the craziness will start? I can see the stadium from my office if I walk outside. I just want to know what to expect for the rest of the week.
I work right next to Great America and I just told everyone on my team to not bother coming in on Friday.
they already didIt's probably going to be a little less congested, but we won't know until the day.
I heard that in SF, they are trying to relocate the homeless in the city during the Superbowl. If so, that is a shame.
they already did
they just move them a few streets over reallyWhere do they take them to? I've heard stories of states busing out their homeless with one way tickets to this state. Others try to relocate them when it gets too cold. Not sure where they would be sent when there's events.
Namco?
they just move them a few streets over really
No although there is at least one gaffer who works in that office!
there are fences and metal detectors and FBI and stuff near the events, no one is coming close who isn't wantedHuh that's not too far, but I'm going to guess that they are enforcing it so them don't come over to the main streets with the events.
Oh I knew someone who did QA at Namco for a bit and would talk about watching Great America out the window. One of many businesses around there, though.
Where do they take them to? I've heard stories of states busing out their homeless with one way tickets to this state. Others try to relocate them when it gets too cold. Not sure where they would be sent when there's events.
I never knew such thing existed.Haha i work in sf and there's a bunch of homeland security trucks in a lot near the office. They've got a crazy bomb scanner truck that opens up so other trucks drive under it.
Needless to say my team has talked about working from home thurs n fri
I never knew such thing existed.
They're not messing around then.
I never knew such thing existed.
They're not messing around then.
I work right next to Great America and I just told everyone on my team to not bother coming in on Friday.
No although there is at least one gaffer who works in that office!
I was just watching mornings on 2 and they reported there's a low flying helicopter scanning for radiation. Definitely not messing
People are getting mad about the gentrification of San Francisco?
After multiple delays, the first U.S. outpost of Tokyo’s Mensho Ramen will finally open its doors to the public this Saturday, February 6.
The brains behind uber-popular ramen chain is chef/owner Tomoharu Shono, whom Inside Scoop first spoke with last spring.
Shono, who has six ramen shops in Tokyo, considers himself to be a ramen creator (the title is even on his business card) and is known for his inventive ramen dishes, like foie gras tsukemen. In fact, each one of his restaurants offers a different theme when it comes to ramen, including one called Gotsubo that’s all vegetable-focused.
For San Francisco, the chef is importing a number of ingredients from Japan, including kombu (seaweed) and dried katsuo (skip-jack tuna) for making dashi. Shono also plans to make use of the abundance found in the Bay Area’s local farmer’s markets, which the chef likens to Disneyland.
Assisting Shono with the U.S. opening is business partner Abram Plaut. Originally from the Bay Area, Plaut has lived in Japan since 2004, where he’s made a name for himself as a ramen critic for Tokyo’s Weekly Playboy Magazine. This is how he and Shono first met.
Shono will be on-site for the next week or so to finalize the opening, then return to Japan. Plaut will also be dividing his time between Tokyo and San Francisco. Overseeing the kitchen when Shono’s not on-site will be Yoshihiro Sakaguchi, one of his former Tokyo ramen chefs.
As the restaurant gets up and running, the menu will have a limited number of items, including a small starter ramen, which is served by combining kombu dashi and kastuoboshi dashi via a coffee siphon, which will be poured over fresh noodles — served in a martini glass of all things. A ramen amuse bouche, if you will, Shono describes this dish as a “mini welcome” to all his guests.
One thing that won’t be on the menu just yet is Shono’s tonkotsu ramen. To make the broth properly at home in Japan, the chef cooks it for about 8-10 hours then removes it from the heat to age another 8-10 on the stovetop. With our strict safety regulations here stateside, that won’t do, so he’s currently perfecting a version that ages the broth in the refrigerator instead.
Shono has also imported a large noodle maker from Japan to make their own noodles, but the team is still building out the noodle room in the restaurant’s basement. Look for house-made noodles to debut in about six months or so.
Hours to start will be Sunday, Tuesday-Thursday from 5 p.m.-midnight; Friday-Saturday until 2 a.m. (This weekend only, the ramen shop will open at 6 p.m. rather than 5 p.m.) The hours may shift in the coming months and will eventually include lunch.
I'm planning on moving to San Jose in July/August and was wondering what the odds are of getting a studio for around $1300
Also, what are the odds of paying about $1000 for a 1 BR in a shared house?
My work is in downtown San Jose and I'd like to live near the office (5-10 miles away)
I'm planning on moving to San Jose in July/August and was wondering what the odds are of getting a studio for around $1300
Also, what are the odds of paying about $1000 for a 1 BR in a shared house?
My work is in downtown San Jose and I'd like to live near the office (5-10 miles away)
I'm planning on moving to San Jose in July/August and was wondering what the odds are of getting a studio for around $1300
Also, what are the odds of paying about $1000 for a 1 BR in a shared house?
My work is in downtown San Jose and I'd like to live near the office (5-10 miles away)
I'm planning on moving to San Jose in July/August and was wondering what the odds are of getting a studio for around $1300
Also, what are the odds of paying about $1000 for a 1 BR in a shared house?
My work is in downtown San Jose and I'd like to live near the office (5-10 miles away)
I had to pick up a friend from that Superbowl mess; it took 1hr 30min to get to him...
A day after his city drew the nations attention by hosting Super Bowl 50, Santa Clara Mayor Jamie Matthews held the spotlight Monday by announcing that he is leaving his job, effective immediately.
Matthews, 53, has nearly three years left to his term, his second as mayor. At a news conference, he gave little explanation except to say, Its time for me to focus on my family and look forward to the next chapter of my life. Health issues are not behind the decision, he said.
The mayors staff issued a press release acknowledging the surprise, saying that Matthews stunned reporters in attendance at the news conference.
The Silicon Valley Business Journal said Matthews departure could leave the divided City Council gridlocked over such issues as the 49ers, district elections and a youth soccer park. The journal also pointed to recent tensions between some council members and city administrators.
Matthews is stepping down after more than 20 years in Santa Clara politics. Hes been on the City Council three times, among other jobs. The city website notes that Matthews ancestors arrived by covered wagon after traveling with the Donner Party in 1846.
The City Council has 30 days to appoint an interim mayor.