• Hey, guest user. Hope you're enjoying NeoGAF! Have you considered registering for an account? Come join us and add your take to the daily discourse.

What are you good at cooking?

Blade2.0

Member
I make a mean Mac and cheese, good homemade pizza, and an amazing carrot cake.

Other things I'm alright with: Chinese food and BBQ
 
Last edited:

samporter

Banned
I have been complimented for making pretty good pickled eggs. 1/3 vineger to water ratio, add salt, pepper, onion and 2 dozen boiled eggs into a 1 gallon mason jar. Let it sit in a cool dark place for 2 weeks or longer.
 

GymWolf

Member
I make a decent piadina.
(This is a piadina)
1560520652683.jpg
 
Last edited:

GymWolf

Member
This looks delicious. Is there any sauce to go with that ?
I'm not really a sauce guy so no, but i bet some people pur sauce on it.

(The photo is not mine but i use the same ingredients usually)
 
Last edited:
I can cook well enough to feed myself and maybe a couple friends sometimes. been cooking a lot more than before since the quarantine. just mix of Chinese, Japanese and some western style food.
















 
D

Deleted member 1159

Unconfirmed Member
I succeed at everything I do, except losing weight because I make bomb ass food.

But my specific strengths are smoking and sous vide meats, weakness is baking and desserts (which I don’t really care for anyway)
 

Raven117

Member
You name it, I can cook it. I’m a great cook And have only gotten better in the quarantine.

I do need to experiment more with Asian flavors
 
Last edited:

Pejo

Member
I'm really good at a decent variety of desserts. But I don't eat them anymore so I never make them. I used to be good at grilling and smoking but since I moved I had to leave my stuff behind since it was too bulky and now I have a shitty little grill that doesn't get hot enough. Sad days.
 
D

Deleted member 1159

Unconfirmed Member
Oh man, thanks for sending! That looks awesome. Cool website as well

We've made a few dozen recipes from this site over the years, all have been pretty solid to excellent with the exception of Romania...
 

highrider

Banned
Ramen and frozen pizza :)

That’s not real food bro, you gotta expand that. You’re eventually going to turn in to gum arabic. As for me I worked as a chef in an Italian restaurant so most of the classics I can execute very well. My Carbonara is the truth.
 
Top Bottom