Icyflamez96
Member
I only ever want Chick-Fil-A on Sunday
true story
Hope often builds in me that they would eventually change that policy, but then I remember that it's been their tradition since 1946 and isn't going anywhere :c
I only ever want Chick-Fil-A on Sunday
true story
What they do the spicy for breakfast?
The doom and gloom in a lot of the threads here was just....so....silly.
The breakfast initiative launched in the current quarter so investors will have to wait until its next report to find out results.
I went to McDonalds. They didn't have the McGriddle anymore. I left.
Don't tease me with breakfast if you don't continue to sell your best item.
Are they going back up again or is it them grinding down there assets. I mean it's easy to increase profits without increasing sales and trick the market.
Are they going back up again or is it them grinding down there assets. I mean it's easy to increase profits without increasing sales and trick the market.
They do this? Weird, all the McDonald's by me have both all day.They need to change up their market strategy... Stop separating markets by biscuits vs mcmuffins. Makes no sense.
Wait wait wait wait...like anymore!?!?! Not even during normal breakfast time? I know they didn't sell them all day? This can't be true.
But the disgruntled chains said...
Yes, it's going to be harder. Buy giving people what they want obviously will boost any sagging business.
The solution to this is to hire more help as opposed to trying to ride the backs of your existing employees at minimum wage.
Is it an issue of not having enough workers or not having enough stations, though? I imagine more types of food to make means more stations are taken up at any given time. An extra crew member or two would be good for the workers, yes, but it might not actually help alleviate the problems that AllDayBreakfast is posing.
I find it somewhat unlikely there's an actual food-preparation area bottleneck at McDonalds because I doubt the increase in business at the average Mickey D's is big enough to cause a legit crunch on space.
"In small stores, the problems are vast with people falling over each other and equipment jammed in everywhere," one franchisee wrote in response to the survey.
A third called it "erratic, distorted, disorganized direction from McDonald's," while nearly a dozen more franchisees complained that it slowed down service and added complexity to the kitchens.
"Unfortunately, with the current labor pool in our area, we are struggling to have enough people to run the shift, much less add an extra person," one franchisee wrote.
OMG you missing out!
The Waffle Slider breakfast sandwiches at White Castle absolutely WRECKS McGriddles.
![]()
At my White Castles they serve them all the time.
I went to McDonalds. They didn't have the McGriddle anymore. I left.
Don't tease me with breakfast if you don't continue to sell your best item.
The Waffle Slider breakfast sandwiches at White Castle absolutely WRECKS McGriddles.
![]()
At my White Castles they serve them all the time.
hot cakes all day will do it to you
Please take your Chik fil A memes elsewhere. This is a McDonalds aficionado positive safe space. Thank you.
McGriddles.
best item.
I find it somewhat unlikely there's an actual food-preparation area bottleneck at McDonalds because I doubt the increase in business at the average Mickey D's is big enough to cause a legit crunch on space.