distantmantra
Member
My contributions to Thanksgiving today:
Curious to see how 2010 Abyss is aging.
Curious to see how 2010 Abyss is aging.
The Enjoy By line is only available in specific cities.
Now that I have had every beer in Stones reportoire I can say that I truly feel the brewery is a bit over appreciated
Yup, its that time of year again. Best stout for the price. $4.19 a bomber.
You'd better mix that Banana Bread and Double Chocolate Stout, son. Heaven in a pint glass.
todays purchases, from left to right
Oksar Blues Gubna DIPA(4 pack cans), Pipeworks Ninja vs. Unicorn(DIPA), Two Brothers 91 Shilling (scotch ale), Goose Island Bourbon County Stout(4 pack), Sierra Nevada Hoptimum(4 pack DIPA)
68 dollars for 14 beers.
I'm not huge on IPA's to begin with, but I just can't enjoy Torpedo at all.
This may be my new favorite Magic Hat brew. #9 is superb, but Heart of Darkness...Wow.
The Enjoy By line is only available in specific cities.
This may be my new favorite Magic Hat brew. #9 is superb, but Heart of Darkness...Wow.
Enjoying a Sierra Nevada Torpedo IPA tonight. Always good.
IPAs all start to taste the same when you drink as much as I do.
Lol, yesLol no.
IPAs all start to taste the same when you drink as much as I do.
Enjoying a Sierra Nevada Torpedo IPA tonight. Always good.
That Brooklyn Black Chocolate Stout is extremely good. I think there are better stouts out there, but it may be the most chocolatey in flavor that I've had yet.
My contributions to Thanksgiving today:
Curious to see how 2010 Abyss is aging.
Recent pickups.
I had those a while ago and they were a little too spicy/hoppy for me. I think the Victory IPA really strikes the perfect balance.
Agreed. I've been kind of "meh" on their recent seasonal and special (mix-pack only) beers, but Heart of Darkness is really good. I still like all of the "IPA on Tour" brews except Demo. The other three are all great (especially Encore and HiPA). But what I'm really excited for is the return of Vinyl, one of my absolute favorite lagers, in the Spring.
Previous it was not allowed to be sold in NH as it was made with brown sugar
Apparently until a couple years ago Iowa brewers couldn't sell > 5% ABV beers in the state. That was increased to 12% a year or two ago, and I don't know of any other strangely prohibitive restrictions here. Living in a state where beer and liquor is so available, I find the notion of dry counties existing in the US somewhat baffling.And I thought Texas beer laws were bad.
I don't actually like it that much (prefer the 60), but it's good to see a wider selection of beer available in the state. For such a Life free or Die state, we sure do have some strange laws...
Gov. John Lynch signed HB 1241 into law Sept, 20, which expanded the definition of specialty beers in New Hampshire to allow for ingredients such as, but not limited to, molasses, maple syrup, honey, spices, herbs, fruits, nuts, chocolate, vanilla and other nonbeverage ingredients.