I thought something similar.
From the outside, as a non American, the original restaurant is basically like something from a theme park - a simulation of something or other. But underneath the theme it could be just about any restaurant. The restaurant is the same no matter which of the 600* branches you visit, they likely have the same "vintage" chairs (made in 2019, all supplied by the same factory in Indonesia), probably the same photographs on the wall, the same menu, the same factory produced food, delivered by a network of 18 wheel trucks, all using the same factories and suppliers.
And now, all those things are the same but they took some of the photographs down and got different seats. And the logo is a bit different.
The weird thing - and I don't think this is a uniquely American thing at all - is that a lot of chains that aim to simulate something like an authentic experience of one kind or another are often beloved by people who don't actually want the authentic experience. They want the corporate version of it and would run from non factory produced food and waiters who aren't working from a script.
It's a pretty weird situation.
Hopefully CrackerBarrel listens to the feedback and puts in a fresh order for 18000 low wattage bulbs and what look like "old timey oil lamps" and get things back on track. Hopefully they'll be delivered from China by the end of the week.
*Edit: 665 apparently - quite pleased with my guess