WELL the ruleset you've mentioned is the one I abide by as well. If you're actually curious (and not making a joke on someone's behalf), from my experience political party affiliation has nothing to do with tipping and neither does financial situation. My friend's and acquaintances run the gamut from staunch liberals to republicans, poor to rich, and tipping has always been dependant on attitude and their education regarding the actual payment situations waiters are in.Drinky Crow said:I wonder if there's any correspondence between political party affiliation and tipping practice? Sure seems so here at GAF.
muncheese said:I think tipping should be outlawed. A waitress can easy handle 6/7 tables an hour. A dollar minimun tip per table, plus the 3 dollar average per hour and they're already making 10 bucks and hour. That's crazy for writing something down and carrying plates!
Nerevar said:What did I do to end up on everyone's ignore list?!?!
Only halfway. I DO feel very strongly that the whole "customer is always right" philosophy is a bunch of nonsense. Yes, the job of the service industry is to serve, but both sides in a transaction ought to have certain standards of behavior. If it's acceptable to penalize a rude or inattentive server by withholding a tip, then it damn well ought to be acceptable to penalize a rude or unreasonable patron in some way.
-jinx- said:You're arguing a semantic point, but missing the substantive point. Yes, there certainly CAN be a "mandatory gratuity" if it's printed on the menu as a condition of service. Regardless of whether or not the word OUGHT to have been something different like "surcharge" or "fee," the intent of the language is clear.Jinx, laws ARE semantics for god's sake. I realize the point you are trying to make, but the simple fact is unless it is explicitly stated as a fee or charge to be incurred irregardless and not a gratuity then it should not be binding. If someone wants an extra surcharge they cannot simply hide it and say it is 'gratuity' or a 'tip', language is utterly important. Companies constantly try to hide crap like this and they constantly have to be amended. I hope the guy gets a decent lawyer because this stuff simply cannot stand.
BigGreenMat said:...irregardless...
levious said:irregardless of your enlish language elitism... it is a word.
Irregardless originated in dialectal American speech in the early 20th century. Its fairly widespread use in speech called it to the attention of usage commentators as early as 1927. The most frequently repeated remark about it is that "there is no such word." There is such a word, however. It is still used primarily in speech, although it can be found from time to time in edited prose. Its reputation has not risen over the years, and it is still a long way from general acceptance. Use regardless instead.
Usage Note: Irregardless is a word that many mistakenly believe to be correct usage in formal style, when in fact it is used chiefly in nonstandard speech or casual writing. Coined in the United States in the early 20th century, it has met with a blizzard of condemnation for being an improper yoking of irrespective and regardless and for the logical absurdity of combining the negative ir- prefix and -less suffix in a single term. Although one might reasonably argue that it is no different from words with redundant affixes like debone and unravel, it has been considered a blunder for decades and will probably continue to be so.
levious said:would you like to further geek-out this discussion by debating the use of "their" in place of his or his/her?
Loki said:Geez, no need to get pissy. My original post about "irregardless" was only made in jest anyway (even though I believed it to not be a word), since BigGreenMat was telling -jinx- that he was arguing semantics; I figured I'd take a "semantic" jab at him, in jest (hence the smiley). I didn't mean to demean him in any way.
And I'll pass on the their/his/her stuff-- I'm not formally trained as a writer, and frequently mess up things like that.
tipping is bullshit.
EarthStormFire said:I will only tip 1 penny if the service is bad. One resturant I went to, I had to wait 1 hour before my order was taken, the problem I had was many parties that went in after me had their order taken before my party. Aparently the waiter forgot about us. After getting our food, the waiter never came back to ask us if we needed anything. The next time we saw him was for our check. We paid the bill with cash, and left a penny on the table with a note that said tip. To make sure he got the message.
I wasn't getting pissy... my comment was poking fun at both of us, and just as harmless as yours, and I knew you meant nothing either. I think this is the third or fourth time "irregardless" has come up as a point of discussion here.
p.s. I like Jordan!
levious said:But then when you outlaw tipping her income goes back down to 3 an hour.
Mister Zimbu said:I'd like to remind everyone to please tip your local gambling associate (blackjack dealer/slot attendant/track betting clerk) if you win big. Yes, tips are expected there. Not much, just something to show some degree of respect and the fact that you're not a cheapass douchebag.
The proper etiquette -- and I can't wait for Wasabi to come in with the REAL answer -- is that you're not really expected to tip if you're losing, but should tip a SMALL amount if you're winning. I like to make a bet for the dealer every so often, and if a dealer who has been entertaining or lucky goes off-shift, I may tip them directly. Even if I'm losing, I will make a small bet for the dealer just out of respect. I ALWAYS tip the waitresses who bring drinks -- that's a no-brainer.Archaix said:I'd also like to give a big "fuck off" to that. The odds are against you in the casino anyway, I'm not about to give money away with no chance of getting it back.
Scrow said:ah, I thought you were in Australia. People only tip here if the service is five star quality stuff, and even then it's fairly rare.
when I play 2-4 limit hold em at the local cardroom I usually tip $1-$2 per winning pot depending on the size of the pot.Archaix said:I'd also like to give a big "fuck off" to that. The odds are against you in the casino anyway, I'm not about to give money away with no chance of getting it back.
And, in case anybody is taking a tally, I'm extremely liberal and have had my fair share of shitty jobs.
levious said:would you like to further geek-out this discussion by debating the use of "their" in place of his or his/her?
Fusebox said:Imo political correctness is one of the worst developments of the 21st century.
Fusebox said:Imo political correctness is one of the worst developments of the 21st century.
Fusebox said:Okay then, the increasing amount of people that feel they are empowered in some way to enforce political correctness is the worst thing to happen in the 21st century.
Walkman to Walkperson?
Actress to, I dunno what do they want to be called these days, actors isnt it?
Not being able to call Japanese people Japs even though us Poms and Aussies dont give a crap when our name is globally bastardised.
No sir, I dont like it!
Yeah, the only reason "his/her" exists is to have a singular personal subject (in other words, not "it") and NOT use the previous standard, which was "him" alone. I am personally hoping that "their" becomes accepted use as a singular subject soon, since I think that it's being used that way colloquially virtually 100% of the time.xsarien said:Just so you know, my occasional swapping of his/her and "their" is freshman year of college drilling the former into my skull, and my parallel rebellion against it because of how over-the-top, PC it struck me, despite grammar.
Tritroid said:I disagree. Usually, waitors will use the forced tip rule as a means of slacking off or taking a break since they are already garuanteed a decent tip, so they don't give a shit if they serve well or not.
Tritroid said:I think now a days, waitors/waitresses have waaaay too many liberties when it comes to tipping.
Cyan said:OK, but this has little to do with being a waiter, and more to do with the victim/entitlement complex poisoning America and American lawsuits.
rareside said:Haha, it's extremely entertaining to read people's views on this topic who have never waited tables and/or worked in the service industry. You have no idea...
I hope the guy gets fucked, but it doesn't really matter, nothing changes in the end. At the steakhouse I work at, we can add automatic gratuity of 15% for parties of 8 or more. It's great to see how the table turns out as the eat their meal, trying to figure them if they're decent people. But 9 times out of 10, you have to auto-grat people. It simply saves your ass, from uhhh, stories like the original post.
A person who is nice to you but rude to the waiter -- or to others -- is not a nice person. (This rule never fails.)
DCharlie said:just a note that in a lot of jobs in UK (at least when i was young... erm... all those years ago) , the management demands that the tips get put into a tip jar, with the total being shared out.
This becomes unfair when the rest of the employees are muppets.
Son of Godzilla said:As a person who's worked bussing, disher, cook, and waiter; fuck waiters, fuck tips, fuck women, fuck everything. I'm so glad I'm out of food service. When I'm with a party of 8+ I make damn sure the busser and cook are cut in on the tip, even if they aren't supposed to accept em.
eggplant said:I'm curious, why would a party of 8 be that more difficult to handle than, say, 2 groups of 4?
Shit man... don't turn Australia into America. Restaurant/cafe/bar staff are paid well enough here in Australia to not rely on tips. Tipping is so prevalent in America because restaurant/cafe/bar waiting staff are paid sweet-fuck-all and need tips to get by.Fusebox said:Speak for yourself but I generally always tip in places like bars, cafes and restaurants. The only time I don't tip is when the service wasn't satisfactory.
actually I have. read my entire post. employees shouldn't have to rely on the goodwill of customers for a decent pay.Mustang said:I take it you do not work in a restaurant?
The Warren County District Attorney's Office says a restaurant patron can't be forced to leave a gratuity.
Prosecutors say establishments have to call it a service charge -- not a tip -- in order to make it a mandatory add-on charge.