I'm kinda weird about cheese. Love some of it, hate the rest, and there's no real clear rule for which is which.
I'd live off cheese if I could. Except blue cheese, that shit is nasty.
I'm kinda weird about cheese. Love some of it, hate the rest, and there's no real clear rule for which is which.
All meat diet. I like it. We can split tomorrow morning's bacon in the joint, DM.
I'd live off cheese if I could. Except blue cheese, that shit is nasty.
that's the best kind of cheese you dickbag
I'm telling you imbeciles the truth, Mexican food is the worst.
That being said, I'm gonna go to a Brazilian steakhouse/buffet.
i lived in north mexico last summer, i know all about it.I'm telling you imbeciles the truth, Mexican food is the worst.
That being said, I'm gonna go to a Brazilian steakhouse/buffet.
i lived in north mexico last summer, i know all about it.
you are as wrong as you are terrible
I don't like Mexican food, either.I'm telling you imbeciles the truth, Mexican food is the worst.
That being said, I'm gonna go to a Brazilian steakhouse/buffet.
I was calling San Diego north mexicoNorth Mexico food sucks, why would you do that while you're in San Diego you degenerate?
If you want Mexican food, get the better Mexican food; Cuban food.
Things Konka likes:
Things Konka hates:
you make the call
I want to try beef on weck so bad.
Also, it seems like there's like one place in Germany that makes a legit pastrami on rye. Gonna go there asap.
Philly cheesesteak I tried at pretty much the only place that serves it here, and it wasn't all that great there. No chance at all to get an Italian beef sandwich. Banh Mi is also still very rare here.
Germany needs to step up its sandwich game.
At least you can get a pulled pork sandwich at several places by now, but even that is a recent thing.
Mexican food sucks
That's Crazy Talk.
I don't like Mexican food, either.
But I will go to town in a Brazilian steakhouse. Oh god, I'm salivating right now.
I substitute the dressing (which inevitably contains soybean oil of which I am allergic) for spicy brown mustard.
I thought I was the only one.
Things Konka likes:
Things Konka hates:
you make the call
I was calling San Diego north mexico
obviously i wouldn't risk my life by going to mexico
Mozarrella sticks don't have any taste.
Jalapeno poppers or deep fried pickles are the shit. mmmmm.
damn straightThe first one is an abomination, the second one is Tom's gift to man.
I was calling San Diego north mexico
obviously i wouldn't risk my life by going to mexico
This thread is making me hungry
wutMexican food sucks
We don't take kindly to your type around here.
So what are the rules now? No telling everyone to eat a back of dicks and that they can fuck themselves along with their shitty team. What fun is that?
Mexican food sucks
Every time I come in here you fuckers make me hungry.
that's the best kind of cheese you dickbag
I'm telling you imbeciles the truth, Mexican food is the worst.
i lived in north mexico last summer, i know all about it.
you are as wrong as you are terrible
pigs
North Mexico food sucks, why would you do that while you're in San Diego you degenerate?
If you want Mexican food, get the better Mexican food; Cuban food.
Fuck that Russian
That sounds crazy to me. Isn't rye bread a German thing? Plus you guys already have a bunch of ingredients for a pretty mean sandwich. Slice up some sausage, add sauerkraut, mustard, maybe some onion, and throw it all on a kaiser roll. Chicks won't want to kiss you but that's good stuff right there.
I'm just surprised to hear that Germany isn't at the forefront of deli meat innovation since our most "German" places like Chicago and Wisconsin is all about that stuff.
See what happens when you cross me Jabee? I get banned. Maybe that'll teach you!
Well, we are fucking awesome at bread and pretty good at cured meats. That's why our breakfasts and dinners usually consist of bread topped with all that stuff. In fact, that stuff is so good that for instance the Russians adopted the German word "butterbrot" (buttered bread) for those kinds of things.
But we don't have the variety of sandwiches that comes with all the foreign influences in the US. And another thing that seems pretty unique about America to me is the frequency at which you guys eat out. We tend to cook/eat at home much more, I think. Eating at restaurants tends to be a special occasion thing for a lot of families. Which in turn means that there doesn't seem to be the demand to support the same breadth of things to eat.
I mean, there's ONE decent burrito place in this city of almost two million people :'(
obviously i hate you although you're my best friend and i wish you the bestObviously I was referring to San Diego as Northern Mexico.
How do you cook in those tiny euro kitchens. I don't know how I'll survive.
obviously i hate you although you're my best friend and i wish you the best
The best "sandwich" to me is either a gyro or a chicken shawarma sandwich. I guess this includes Doner Kebabs as well since it's basically a gyro on a Turkish roll.
By being awesome. I cook a lot in my terribly small student's apartment kitchen.
But look at some of the greatest restaurants in the world, those kitchens are cramped as hell.
See what happens when you cross me Jabee? I get banned. Maybe that'll teach you!