Tashi0106 said:A can of Tuna fish has a good source of protein and is really cheap. I LOVE tuna.
Akim said:Still losing pretty steadily. I decided to cheat today as a reward. I ate 2 big pieces of stuffed garlic pizza. I don't even know why I cheat, it's almost not worth it as I feel so fucking guilty afterward
chicko1983 said:what is the problem with veggie oil???? something I have missed on my low carb diet - ive been using it to cook with.
Excessive inflammation has always been strongly associated with insulin resistance, obesity, and other hallmarks of the metabolic syndrome. It figures into pretty much everything we do and everything we experience. Lifting heavy things and breaking down muscle fibers elicits an inflammatory response. Its beneficial if we do enough, but harmful if we do too much. Inflammation helps heal wounds; its how our body responds to stressors. Too much inflammation can cause disease, but inadequate amounts can also be dangerous. Leading a healthy, productive existence, then, requires finding a balance between pro-and-anti-inflammatory states. The average SAD eater dealing with stress induces entirely too much stress on his or her body, so we can safely assume that pro-inflammatory states are the issue here.
Interleukin-6 (IL-6) is one of the more potent agents of the bodys inflammatory response. This particular cytokine is well-known for mediating fevers and managing the acute phase response of our immune system. When tissue concentrations of fat are weighted toward omega-6 (like most people eating a modern diet high in omega-6 fats), excessive amounts of IL-6 are created in the inflammatory response. IL-6 is necessary, sure, but (surprise, surprise) too much is dangerous. Remember, these arent intelligent micro-organisms making decisions based on your welfare; theyre simply doing what theyre programmed to do by the signals you help provide. If you unleash a horde of IL-6, theyre going to wreak havoc because thats what theyre supposed to do. Everything has a reaction, of course, and the bodys reaction to IL-6 (especially large amounts of it) is to release something called suppressor of cytokine signaling (SOCS), which is designed to downregulate cytokine activity once the job is done.
SOCS-3, a variety of SOCS, has an interesting relationship to leptin. After leptin has been secreted and runs its course, SOCS-3 is released to bind to the leptin receptor and downregulate leptin signaling. This is normal, physiological leptin resistance; its not necessarily pathological. Mice without the genes for SOCS-3 synthesis, for example, are remarkably sensitive to leptin, and obese, hyperleptinemic, leptin-resistant rats were given SOCS-3 inhibitors (an inhibitor of a suppressant; is that a double negative?) to increase fat burning and lose weight. But when youve got a guy or gal eating a terrible diet and leading an unhealthy lifestyle with high tissue concentrations of omega-6 fatty acids, suffering from steady levels of systemic inflammation which release tons of IL-6 and leptin receptor-binding SOCS-3, leptin resistance becomes pathological.
Zantetsuken said:This thread is so inspiring. After lurking for years on GAF my renewed inspiration for losing weight has come from this thread and the Weightlifting thread.
The problem I have is finding a choice of foods to eat and when to eat them. I hear timed meals are important?
AceBandage said:While having an intake schedule is recommended, and helpful to not only maintaining weight but proper digestion, it's not always possible.
Just try and eat healthier, sensible portions as you can and as you need.
There's a lot of recommendations for diet plans and programs throughout the thread, just choose one that works with you and see if it does anything.
Zantetsuken said:Thanks for the reply! The problem I have now is I wasn't fed many vegetables or anything like that when I was little, so now I have a hard time eating them. I'm trying to find some vegetables with flavor and most that will boost my metabolism and overall health, which is probably all of them. lol
Zantetsuken said:Thanks for the reply! The problem I have now is I wasn't fed many vegetables or anything like that when I was little, so now I have a hard time eating them. I'm trying to find some vegetables with flavor and most that will boost my metabolism and overall health, which is probably all of them. lol
Domino Theory said:So what's the verdict on having drinks that contain Aspartame when on a low-carb lifestyle? I found some awesome fruit flavored sparkling water at my local Safeway and noticed that they contain Aspartame so I'm hesitant to buy them again.
goldenticket said:i have a similar question. i drink ones but they have splenda instead of aspartame, im getting tired of water. if i also drink some of these carbonated water drinks will that mess up the weight loss that goes with a low carb diet?
goldenticket said:reposting to try to get an answer
Depending on the person, your body may have an insulin response to it. In the same way your body can have anticipatory reactions before the actual chemical stimulus (salivate in preparation for sour food), there is probably a small percentage of people who have this effect with sweet taste receptors in the brain. After your body has hardwired itself for so long to have certain reactions that begin with your brain and taste receptors, it shouldn't be surprising that this can happen.goldenticket said:thanks. i must have missed it
How long have you done it? altering body chemistry is not a 2-3 week process, whatever kind of diet you're trying.Fireye said:Low-carb isn't working well for me, there was a week of quick loss, and then it stopped dead. My blood pressure has gone down, and I feel better, but it isn't delivering on the weight loss. I'm going to go for a checkup to get my HDL/LDL measured, and then after that, I'm going to go back to a reduced carb (<100g/day) diet, and keeping a closer eye on calories.
It's fun to be able to eat what I previously identified as unhealthy, but it just isn't delivering the results I want.
elrechazao said:How long have you done it? altering body chemistry is not a 2-3 week process, whatever kind of diet you're trying.
threenote said:This thread should be re-named to "The Low-Carb Thread."
AceBandage said:I never went on the extreme low carb diet, but cutting out soda, fast food and most sweets (and doing some cardio/work out), I lost 50 pounds in less than a year.
Fireye said:I've been drinking diet soda for ages. Fast food and starches are my vices. <3 fries. <3 beans. <3 flour based products.
infiniteloop said:Probably why your diet isn't working.
goldenticket said:reposting to try to get an answer
Fireye said:Low-carb isn't working well for me, there was a week of quick loss, and then it stopped dead. My blood pressure has gone down, and I feel better, but it isn't delivering on the weight loss. I'm going to go for a checkup to get my HDL/LDL measured, and then after that, I'm going to go back to a reduced carb (<100g/day) diet, and keeping a closer eye on calories.
It's fun to be able to eat what I previously identified as unhealthy, but it just isn't delivering the results I want.
Price Dalton said:Splenda (sucralose) has been shown to negatively impact beneficial gut flora (in rats, albeit at normal human-like doses), so I avoid it. It's not clear whether the same thing occurs in humans, but I don't even like the stuff anyway.
Fireye, what does an average day of eating look like? Are you making your own food or eating out?
teh_pwn said:Try:
-Supplementing 5k-10k IU vitamin D3 daily. Balances immune system preventing autoimmune/inflammation and increases insulin sensitivity.
-Get some Carlson's fish oil and get about 1 gram of omega 3 per 10 lbs of body weight (if your body fat is high in omega 6, you may temporarily need a higher ideal ratio of n3:n6...ie 1.5:1 instead of 1:2). Keeps inflammation down.
-Make sure you're getting 8-9 hours of quality sleep (pitch black, no noise) so your growth hormone is up and your cortisol is down
-Weight training, interval training, and rest
goldenticket said:reposting to try to get an answer
Fireye said:Rarely eating out. Usually it's sausage and eggs for breakfast, giant (as in, the grocery) salad bar for lunch w/ romaine&spring mix, hard boiled egg, and brocolli. Also will sometimes get a half chicken, or heat up two Morningstar Farms griller prime veggie burgers (4carb/per). Dinner is usually some form of meat and veggies. Could be a pork chop, or a steak, or chicken. For veggies, it's usually salad w/ dressing, some tomato, some red onion.
teh_pwn said:What dressing do you use? Almost all premade stuff is omega 6 sugary soup. I make my own with olive oil, vinegar, and herbs.
Looks like your omega3mega6 ratio is 1:8 or so. Supplement 10 grams of fish oil daily.
Fireye said:Trader Joe's dressing usually. Their greek dressing, or their "Annie's Goddess" knockoff dressing. I just picked up a big thing of Annie's goddess dressing to try out.
I'll see if I can pick up some fish oil on sale, maybe that'll help.
teh_pwn said:For the fish oil, you'll want to order something like carlson's online. Pills are too expensive, and brick/mortar stores will charge you double for the liquid stuff.
Fireye said:I've gotten past most of my disliked foods, but seafood and fish still bug the piss out of me. I tolerate the fish oil capsules because they're tasteless. Is there a similar thing for liquid fish oil?
Fireye said:The upper recommended FDA limit on VitaminD is 2000IU. I've just picked up 2000IU tablets last week and started on 'em. Can you show any benefit for such high levels of D3?
chicko1983 said:just put D3 tablets on my shopping list...
my diet is going to be:
- bacon and egg for breakfast
- a wholemeal roll with salad and ham for lunch (this meal will be my only carbs of the day)
- steak or chicken for dinner (no sides)
I will also do 45mins of cardio a day (alternating between running and swimming).
Additionally, try and increase the amount of sleep I am getting (only about 7hrs tops at the moment).
what do you guys think of my plan?
I know talk is cheap but in the 2 months previous to this, I was skipping breakfast and no roll just salad and chicken for lunch. After the exercise, I was way too hungry and became really tired.
Price Dalton said:Make sure you get D3 oil caplets. It's a fat soluble vitamin, and the dry tabs aren't as effective.
I'd skip the roll and go for a yam, sweet potato, squash, or white potato instead.
Skipping breakfast is totally fine. Just make sure you do a carb refeed after training. In fact, training on an empty stomach is a good way to burn body fat - that's essentially why we store it, after all.
chicko1983 said:just put D3 tablets on my shopping list...
my diet is going to be:
- bacon and egg for breakfast
- a wholemeal roll with salad and ham for lunch (this meal will be my only carbs of the day)
- steak or chicken for dinner (no sides)
I will also do 45mins of cardio a day (alternating between running and swimming).
Additionally, try and increase the amount of sleep I am getting (only about 7hrs tops at the moment).
what do you guys think of my plan?
I know talk is cheap but in the 2 months previous to this, I was skipping breakfast and no roll just salad and chicken for lunch. After the exercise, I was way too hungry and became really tired.
teh_pwn said:If you need starches, I'd go with potatoes.
If you do 45 mins of cardio, take breaks and make sure it's interval. Don't just grind on a treadmill or elliptical.
chicko1983 said:hmm, my cardio has been just jogging for 45mins or swimming 2kms straight with no break.
I thought long cardio is good for weight loss?
Also, hopefully will add a couple of weights sessions in a week (my bro, his mate and I try to get to the gym a couple of times a week but we have been slack lately, hopefully this will improve)
chicko1983 said:hmm, my cardio has been just jogging for 45mins or swimming 2kms straight with no break.
I thought long cardio is good for weight loss?
Also, hopefully will add a couple of weights sessions in a week (my bro, his mate and I try to get to the gym a couple of times a week but we have been slack lately, hopefully this will improve)
"I upped my mercury consumption per day by 1000%!"BronzeWolf said:I upped my fish oil consumption to 2 grams a day using this calculator
http://whole9life.com/fish-oil/
I am taking about 24 fish oil pills a day! XD what a fucking joke pills are. Liquid is so much better
I went from feeling shitty to feeling great in about 24 hours flat! Pretty fucking amazing thing!
Also D3 is awesome.
Seriously, feeling sooo much better now
Liu Kang Baking A Pie said:"I upped my mercury consumption per day by 1000%!"
BronzeWolf said:I also want to warn people that your objective should not be weight loss per ser, but fat loss.
Long distance running will make you thinner. But it will also make you a whole lot weaker and make losing weight even harder if you train it really hard.
Weights + Sprints is the best combination IMO