DOWN
Banned
Qdoba for life.
For those uninitiated it's the same thing but with a queso sauce that's decent.
Qdoba YAAASSSSS
I'd do Chipotle every week if it weren't for their lack of any queso sauces

Qdoba for life.
For those uninitiated it's the same thing but with a queso sauce that's decent.
Qdoba YAAASSSSS
I'd do Chipotle every week if it weren't for their lack of any queso sauces
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Wolff uses a bunch of word salad and combines the different effects of artificial sweeteners, saccharine, and regular sweeteners to overstate the idea he is trying to promote.Well yeah. I'm not a biochemist and honestly dont understand half the science in a lot of the journals/articles that I've been reading so I tend to gravitate to the easier, dumbed down science from people I trust like Robb Wolf.
Sorry I cant explain it further but whether you believe the articles or not I think the explanation is fairly simple to understand in that specific link.
I MUCH prefer water/seltzer over soda these days. When I was borderline obese and making some pretty drastic changes to my diet, both quality and calorie-wise, the stuff was a godsend. Still is, sometimes, but black cherry seltzer is the go-to. More crisp, you know?
Finally had to shop this up in MS Paint
Qdoba YAAASSSSS
I'd do Chipotle every week if it weren't for their lack of any queso sauces
![]()
Qdoba YAAASSSSS
I'd do Chipotle every week if it weren't for their lack of any queso sauces
![]()
Qdoba for life.
For those uninitiated it's the same thing but with a queso sauce that's decent.
You know these things aren't typically Mexican owned, right?My beloved Mexicans. Could you PLEASE move to Germany and open some restaurants over here? Please?
Man, those would be great on a bulk if the Chipotle by me wasn't stingy with their meat servings.
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Finally had to shop this up in MS Paint
You know these things aren't typically Mexican owned, right?
Aber, das ist eine gute Ahnung.
Good for you on losing weight. But I'm not going to tell you were doing the right thing in drinking a diet coke over a San Pelligrino and lime.