How is that anywhere near enough fiber for all that meat you're eating?
Don't think this post will get much love but it's something to think about: http://freetheanimal.com/2012/02/synthesis-low-carb-and-food-rewardpalatability-and-why-calories-count.html
Here's how I make my breakfast (scrambled):I have successfully made.... an omelette! :O
Yes I'm so bad at cooking that this is an accomplishment for me. Hardest part of low carb, you kinda have to learn to cook.
Day 1
Day 50
Wanted to respond to this, albeit belatedly, as it dovetails nicely with a variety of other things I've been reading lately. Basically, it seems like there are a few vectors of attack against low carbing:
1) It's not about the insulin, it's about food reward. Or other varieties of simply saying that carbs control insulin controls fat is not such a direct path after all. This is probably the main point in the quoted article, and Guyenet probably does the most thorough job of going down this road.
2) Is that the idea that carbs are nutritionally empty is not necessarily true. The Jaminets tend to push this the hardest of people I've seen, and talk about the value of carbs of things like mucus production and fueling cells with no/low mitochondria.
3) Is the idea that grains don't necessarily have to have such a bad nutritional profile when properly prepared. The Weston Price Foundation has apparently been beating this drum for some time, Guyenet has made several similar comments, and even Sisson has shown interest (although it seems he is more curious about the practice than genuinely recommending it).
From personal experience, I stopped eating carbs after reading Why We Get Fat, and really did not enjoy the experience. I felt like my mood soured, and I started to get dry eyes, which is not something I've heard about elsewhere but Jaminet(s) warns of it in Perfect Health Diet. I also don't think it had an effect on my body composition, though this may be because I'm already pretty lean and had trouble getting enough calories to put on muscle without carbs. I definitively don't plan on trying it again. Potatoes are delicious, rice can be a pain to soak/ferment if it's brown, but it's not that hard to plan ahead, etc.
I've often heard the argument that calorie counters are successful because they cut down carbs with everything else, but it's just as easy to argue that low carb dieters get healthier because they're cutting down on processed crap and thus eating less HFCS, Omega 6 oils, gluten, etc., and not being induced to overeat as much. Which is certainly a comforting argument because it suggests that carbs aren't inherently fattening and we don't need to be afraid of them.
Last, there is an intuitive appeal to the idea that not all carbs have to be bad. After all, there is a broad range of vegetable and animal product quality. The quoted article makes this point pretty directly. The trick is that other than tubers and white rice, the quality of a grain in more built into it's preparation than anything else. But at the very least, there's a pretty big difference between sourdough rye and wonderbread.
Anyway, I suppose this post isn't for anyone in particular, it's just the article fits in nicely with the trend of evidence I've been seeing that carbs can and should have a healthy place in the diet. I love Why We Get Fat for it's incredibly effective, and important description of the limitations and endogeneity of the Cal In/Cal Out model, but the one-dimensionality of the book's central thesis starting to show. For anyone who is interested in synthesizing carbs with paleo, I strongly recommend both Perfect Health Diet and Nourishing Traditions
Here is an update on my progress. I have a few more days left of P90X.
I just posted this in the P90X thread but thought I would post it here as well, because I'm kind of proud of myself for getting this far. Quoted is my last post:
I think when I'm done, I'm going to start bulking.
Awesome work mate.
Meant to send you a message on your progress on MyFitnessPal. The photos are even more impressive than the 20-something lbs.
Now I'm contemplating P90x.
Amazing results, when I get down to a lower weight I think I will start doing p90x.
Dude, you're fucking KILLING it! Nice work.
I've been tinkering with this of late and I find myself moving away from low carb as well. I feel better and I'm still losing weight. This is also explains what many low carbers would call the "Asian Paradox", why rice is a staple in these cultures, but the people are generally lean. It also explains the Kitavans, who consume up to 70 percent of their calories from tubers and remain in excellent health.
Here is an update on my progress. I have a few more days left of P90X.
I just posted this in the P90X thread but thought I would post it here as well, because I'm kind of proud of myself for getting this far. Quoted is my last post:
Day 74
I think when I'm done, I'm going to start bulking.
Here is an update on my progress. I have a few more days left of P90X.
I just posted this in the P90X thread but thought I would post it here as well, because I'm kind of proud of myself for getting this far. Quoted is my last post:
Day 74
http://farm8.staticflickr.com/7069/6829586984_b033bec012_z.jpg
I think when I'm done, I'm going to start bulking.
Dude, is that for real?! How much time did you need each day?
I like how your smile gets bigger and bigger with each picture.
Day 3 in the books.
-2lbs from yesterday.
Meal 1
4 eggs
3 slice bacon
Olive oil
Broccoli
Meal 2
2 juicy jumbo hotdogs
Broccoli
Butter
Meal 3
14-16 oven roasted chicken wings
Franks red hot
Butter (made a wing sauce)
I didn't test for keto yet with a ketostix, so I'm not sure I have entered ketosis yet.
For anyone following my posts up till now, how does my meal plans look so far (I'm trying to do a keto diet)
Thanks
Pretty much impossible to lose 2 pounds in a day. It's just water weight or bowel movements or whatever.I hate you (well not really). I've been doing Keto for almost three weeks now and I'm not losing anything CLOSE to 2+ pounds a day. I've used a ketostick and I'm in ketosis, and limit myself to ~10g carbs a day (from veggies and almonds, no grains). I feel a whole lot better, just wish the weight was coming off as fast as it is for you and as quickly as it seems to be for you.
As for your food, it looks good to me (though I prefer my "breaded"(ground pork rinds + parmesan cheese for the breading) chicken strips to oven roasted wings, and franks red hot has been a mainstay for me though since ketchup is out).
Not for heavy people who've switched to <20g carbs.Pretty much impossible to lose 2 pounds in a day. It's just water weight or bowel movements or whatever.
Water weight. I can go up or down about 2-3kgs in a day depending on carb intake and activity level.Not for heavy people who've switched to <20g carbs.
I lost 11lbs my first week and was drinking water and I know people who lose 10-14lbs first week as well. It's not that uncommon.
Water weight. I can go up or down about 2-3kgs in a day depending on carb intake and activity level.
this is why you should weigh yourself under the same conditions each time. say when you get up after you've taken a piss and dropped a load if thats your thing and before you eat or drink anything.
Yeah, I constantly tell people to only weight them selves once a week on a specific day at a specific time.this is why you should weigh yourself under the same conditions each time. say when you get up after you've taken a piss and dropped a load if thats your thing and before you eat or drink anything.
That's fantastic.I started at 364 pounds on March 11 2010 and I am now 242 pounds.
Still a long away to go though.
I guess I need to get a better scale then, because I've been weighing myself at basically the same time of the day (after I get home from work and take a piss). Using the Wii Balance board now. Or I guess I could just weigh myself in the morning before work.
I've taken the opportunity last night and on Saturday to get the bike out and hit some of the bike trails around here, as a break from doing Insanity. Insanity has been great during the winter, and it's definitely improved my cardio so much. I normally do a 12 mile ride, and I do it in about 52 minutes. Last year when I tried to do this ride, I ended up throwing up halfway through. These two times, it's been relatively easy. My cardio hasn't been an issue, the only issue has been the burning in my legs. And that's pretty easy to press through after killing my muscles so much this winter. Yesterday it was in the 70's so our parks were overflowing with people. Made my cycling a little more interesting having to dodge all the slow walkers that had to walk 4 across on a multi-use path.
I'm still doing Insanity, I'll probably just mix it up by doing 1 or two days of my workout outside either running or cycling. As far as weight loss goes, I'm still eating how I was, but I've slipped a bit in tracking it on MyFitnessPal.
Same here on the MyFitnessPal tracking. My diet is consistent, so I don't feel the need to track it as closely now. But I still want to track my weight and look at what other people are doing on there
I started at 364 pounds on March 11 2010 and I am now 242 pounds.
Still a long away to go though.
Any weed smokers here? When I smoke I always find it hard to stay on low-carb, so i genreally resever smoking for late night, an hour or 2 before bed or something, but weather has been nice lateley and its just too tempting not go out in the sun and have a doobie.
Got any tips/tricks to stay away from the carbs?
Any weed smokers here? When I smoke I always find it hard to stay on low-carb, so i genreally resever smoking for late night, an hour or 2 before bed or something, but weather has been nice lateley and its just too tempting not go out in the sun and have a doobie.
Got any tips/tricks to stay away from the carbs?
I started at 364 pounds on March 11 2010 and I am now 242 pounds.
Still a long away to go though.
So I've come to a horrible realization with my weight loss: I have loose skin.
While it's certainly not a crazy amount, my stomach has a noticeable loose skin thing going on when I pinch at it or wear tighter pants around the waist or sit down for a long period of time. When I look at myself in the mirror you can see some skin at the bottom of my stomach bunching up.
From what I've read the only thing I can really do is scrub it to death in the shower with an exfoliating + moisturizing body wash and use stuff like Bio Oil daily to eventually work its way out. I'm 26 so I don't think my body will be unable to repair it, but it is frustrating that this next hurdle to looking my best is one that I can't really speed up through diet or exercise.
What's making this all the more fun is that when I look at myself in the mirror I can see the top row of my abs peeking through and the outline of my obliques through the bit of stomach fat that I do still have. I KNOW I have abs under there. I just need to work on keep cutting body fat percentage and slowly working this loose skin situation out. Probably going to set up another Bod Pod reading to see where I am body fat percentage-wise. Last time I was 19.8%...hoping to register something much closer to 15% now.
My body weight seems to have relaxed at around 173-175. For someone who is 6'1" this seems about right. Not too skinny, decent muscle definition...just a bit of belly fat that I need to work out, but by continuing my diet and exercise (3x a week full-body strengthening + 2x a week cardio) I should see it naturally go away over time.
Admittedly a bit bummed that I'm not going to have the abs that I wanted in time for my cruise in April, but I'm hoping I can be in much better shape for the summer. This summer I WILL have a body I'm proud of on the beach, god dammit!
The hardest thing is to remember to do it. I mean, if I'm eating 3 full meals a day plus a couple healthy snacks, it's just hard to remember. Or I'll say that I'll do it later for everything, and then I just forget to log it all.
Someone made a motivational thread so I figured I can kill two birds with one stone and make a great post for both threads. In this picture you can see how at 195 you can start to see a bit of a pouch thing going on, it's less noticeable now even though I'm only 5 lbs lighter, but its easy to hide with shorts. Also, lighting makes a HUGE difference.