Are you okay?I fucked up
Are you okay?I fucked up
Again its a self-control thing going on in my mind. For some reason I cant program my mind to stop eating these things. Any tips for some one trying to exercise self-control re-program their mind?
Just finish the whole pizza?I fucked up
I fucked up
Hey man, great progress! I can imagine that 240 is manageable on your height, but good on you for putting in the hard work.Just thought I'd chime in on my progress. I'm 29, 6'5", really lanky. I got up to 240lbs and I didn't look overweight or anything but I had never gotten that heavy. I worked out 3 times a week for an hour but ate like crap.
Then in late December I was with my wife and she told me to quit sticking my gut out like I do sometimes trying to be funny, only this time I wasn't "sticking" my gut out , that was just my gut. So that clicked something in my brain that I need to get back into it.
Fast forward to Monday and I eat better for the most part, workout harder but still only 3 days a week and I weighed in at 199.2. I've been under 210 for about a month or better but finally got under the 200lb mark. Don't really want to lose anymore weight, instead tone up better. I think I'm probably in the best shape of my life.
Are you okay?
Has anyone else noticed an issue with keeping carbs under 100g while lifting? Over the past 5 weeks or so, I've noticed that if I keep them that low (except for Saturdays where I usually go to 200-300g), that I actually gain weight. This is a difference of +5 lbs as of today while eating at ~1k caloric deficit (not sure how much that really affects anything)
I'm doing a normal 3 day split (push/pull/legs) with one day off between each cycle. When my carbs were regularly hitting 150-200g, the weight was dropping off, but when I make an effort to hit under 100g, it's like I can't stop gaining weight. And the 150-200g and 300g weekends weren't exactly clean either.
Any thoughts?
Thanks! Accurate right down to the shitting, lol. I'm trying to get rid of another 20-25 lbs of fat, which is why I was keeping carbs low. The weight gain started about a week after I changed my split to 3 on/1 off. Before that when going 3x a week I was dropping very easily.Why would you wanna be under 100g on lifting days? Stay @ 130-150 and you'll be fine. Your issue is that you're killing metabolism when you eat that little carbs per day. Bump it back up and keep it to 130-150g per day.
When I first started two years ago, I knew something was wrong with my carb count when I wasn't shitting as much. Now I know its not scientific proof but my weight always stalled when I wasn't on the toilet 2x a day. In the beginning, I was experimenting with every type of suggestion known to man(no carbs, low carb, etc.,).
Thanks! Accurate right down to the shitting, lol. I'm trying to get rid of another 20-25 lbs of fat, which is why I was keeping carbs low. The weight gain started about a week after I changed my split to 3 on/1 off. Before that when going 3x a week I was dropping very easily.
Stopped on the way back from the gym just now and grabbed some pre-cut fruit from RaceTrac. Thinking I'm going to add a good amount of fruit in as well as some sweet potatoes. Bro science says that the more tropical fruits have enzymes that help with protein absorption. I'll watch from today forward.
Back on the horse again, this time for good. Wanting to be under 200 before my friends wedding later this summer. Adding more exercise and cutting booze out of the picture almost entirely. Still not sure if I'm going to go back to pure Keto but I did get some great results out of it last time I was on it.
My impression was the backloading did both: reduce BF and increase LM. Not the case for you?I was backkloading before but that's more for bulking while maintaining body ft levels (instead of raising it).
My impression was the backloading did both: reduce BF and increase LM. Not the case for you?
Feb 2013
June 2013 (Ugh, mortified at the wrinkly-assed shirt)
Keep it up! You'll slow down in weight loss as you move on to losing mass instead of mass and water weight, don't let that get to you though.Just started two and a half weeks ago, trying to lose some excess weight before my next surgery. Already lost 14.5lbs which is probably a record for me in that amount of time, hope I can stick to it.
A new progress pic from this morning on the right.
Left - December 2012 - 115kg / 253 lbs
Mid - March 2013 - 106kg / 233 lbs
Right - June 2013 - 98kg / 216 lbs
Still a lot work to do, my goal is 85 - 87 kg / 187 - 196 lbs @ 14% BF. I'm 6 feet 2 tall.
Quite happy in my ability to preserve and slightly increase muscle while dropping weight.
My program
- 24h fast twice a week
- 2000 kcal / day
- 200g protein / day minimum
- Clean foods
- Alcohol max 2 nights / week, Beer on max one of them
- Starting Strength 3 days / week
- 3-4 x Spinning 45 min / week
That's pretty much how I got here. I am now doing that one final push with Carb Nite, same metrics as above but less than 30g carbs a day.
Nice! Everything is shrinking except your arms
Size M slim fit success:
I'm half way to my goal weight! Lost 35 pounds in 6 months. Was 200lbs at the beginning of January, now I'm at 165lbs.
Thanks GAF! Low carb works.
I cycle 3 times a week for 40 minutes along with 3 strength training sessions that last 4 minutes. This puts me in the moderate exercise category making my daily calorie expenditure 3,058!
There's a guy called Sam Feltham over at smashthefat.com who is doing an interesting 21 day experiment in which he consumes over 5,000 calories each day eating food that is primarily high in fat and protein but low in carbohydrate content.
Here's a good overview of it:
http://www.huffingtonpost.co.uk/sam-feltham/my-5000-calorie-experiment_b_3350869.html
What he does in terms of exercise?
He just finished Day 18, which puts him at calorie surplus of 45,799, and according to conventional wisdom calories in/calories out formulas, he should be about 5-6kg heavier than he is right now.
His weight has fluctuated very little and his waist has actually shrunk over the past few weeks.
There's definitely some interesting information here for people who care about nutrition and fat loss.
I have been following the experiment, cool idea. While I believe in the power of low carb (I am on one now) there are some conceptual problems in making any conclusions from his current evidence
- he looks super lean as is, so his metabolism might be really fired up
- he should do the same thing half a year later with lots of fast carbs to rule out his metabolism
- half of his calories come from nuts which might not digest properly
- significant amount of his calories come from oil which might not digest properly
I have been following the experiment, cool idea. While I believe in the power of low carb (I am on one now) there are some conceptual problems in making any conclusions from his current evidence
- he looks super lean as is, so his metabolism might be really fired up
- he should do the same thing half a year later with lots of fast carbs to rule out his metabolism
- half of his calories come from nuts which might not digest properly
- significant amount of his calories come from oil which might not digest properly
A new progress pic from this morning on the right.
Left - December 2012 - 115kg / 253 lbs
Mid - March 2013 - 106kg / 233 lbs
Right - June 2013 - 98kg / 216 lbs
Still a lot work to do, my goal is 85 - 87 kg / 187 - 196 lbs @ 14% BF. I'm 6 feet 2 tall.
Quite happy in my ability to preserve and slightly increase muscle while dropping weight.
My program
- 24h fast twice a week
- 2000 kcal / day
- 200g protein / day minimum
- Clean foods
- Alcohol max 2 nights / week, Beer on max one of them
- Starting Strength 3 days / week
- 3-4 x Spinning 45 min / week
That's pretty much how I got here. I am now doing that one final push with Carb Nite, same metrics as above but less than 30g carbs a day.
There's a guy called Sam Feltham over at smashthefat.com who is doing an interesting 21 day experiment in which he consumes over 5,000 calories each day eating food that is primarily high in fat and protein but low in carbohydrate content.
Here's a good overview of it:
http://www.huffingtonpost.co.uk/sam-feltham/my-5000-calorie-experiment_b_3350869.html
What he does in terms of exercise?
He just finished Day 18, which puts him at calorie surplus of 45,799, and according to conventional wisdom calories in/calories out formulas, he should be about 5-6kg heavier than he is right now.
His weight has fluctuated very little and his waist has actually shrunk over the past few weeks.
There's definitely some interesting information here for people who care about nutrition and fat loss.
I know you. We have a lot in common. You have been doing some reading and now you are pretty sure everything in the grocery store and your kitchen cupboards is going to kill you.
Before Your Healthy Eating Internet Education:
I eat pretty healthy. Check it out: whole grain crackers, veggie patties, prawns, broccoli. I am actually pretty into clean eating.
After Your Healthy Eating Internet Education:
Those crackers gluten, baby. Gluten is toxic to your intestinal health, I read it on a forum. They should call those crackers Leaky Gut Crisps, that would be more accurate. That veggie burger in the freezer? GMO soy. Basically thats a Monsanto patty. Did you know soybean oil is an insecticide? And those prawns are fish farmed in Vietnamese sewage pools. I didnt know about the sewage fish farming when I bought them, though, really I didnt!
The broccoli, though..thats ok. I can eat that. Eating that doesnt make me a terrible person, unless .oh, shit! That broccoli isnt organic. That means its covered with endocrine disrupting pesticides that will make my son sprout breasts. As if adolescence isnt awkward enough.
And who pre-cut this broccoli like that? I bet it was some poor Mexican person not making a living wage and being treated as a cog in an industrial broccoli cutting warehouse. So Im basically supporting slavery if I eat this pre-cut broccoli. Oh my God, its in a plastic bag too. Which means I am personally responsible for the death of countless endangered seabirds right now.
I hate myself.
Well, shit.
All you want to do is eat a little healthier. Really. Maybe get some of that Activa probiotic yogurt or something. So you look around and start researching what healthier means.
Will fasting actually help weight lost ? Thinking about fasting once a week
Update time
Feb 24-209 lbs
March 22-196 lbs
April 17-188 lbs
May 17-183 lbs
June 18-179 lbs
Losing about a pound a week, which im fine with. I'm really nearing the end of my weightloss phase, im going to focus more on building muscle and hitting the gym this fall. Needed to change up my diet a little, I'm eating more nuts and fruits now. Was getting burned out on the same shit for months on end. I have before and after pics but need to get them scanned and uploaded. It's on my to-do list this week
So... I think I may need some help?
I started a low carb diet on 15/5 when I was at 79kg. I'm now at 70 kg.
The thing that bothers me is that I feel I don't really know what I'm doing. I asked around here just before starting the diet and got some advice, and I've been listening to advice my friend (who did the same diet with great results) gives me, but I still feel like I have no idea what I'm doing overall since I only know the basics of this diet which is basically to say eat less calories than what the BMR calc said and don't eat food with a lot of carbs
This is what almost every day looks like for me -
Drink: 3 cups of coffee usually.
I drink water 99% of the time
Breakfast:
I don't eat one 95% of the time, but if I do it's usually an egg with some white cheese
Lunch:
chicken/chicken breast/chest(again, not sure what you call it ;p)/steak + salad OR half a cup of rice
Dinner:
two pieces of bread (the kind with less calories and carbs, not sure what you call it) with cottage on them
So, yeah... I don't know? I definitely made progress, but I feel like its only going to get harder from here.
I don't even know what I'm really asking of you guys.. maybe some advice? Could I add/change things to my menu? maybe some other tips or advice?
Dear lord yes. This stuff is amazing. That's my (late) breakfast, keeps me filled until about 3pm. Though I do add banana.Less calories and lower carbs is a good combination, as is skipping breakfast and postponing lunch. You have lost the first 9kg very fast so it's working, of course a few kg is water weight.
What I would next suggest is that you kick out the bread and add in some lovely Total Fage greek yogurt, it's godly with Stevia and Cinnamon. Also consider ensuring your protein is at least 150g a day (nutritional value). You will want to do resistance training the ensure you spare the muscle, otherwise you might end up skinny fat. So, in a nutshell
- Swap bread to greek yogurt
- Ensure you get 150g protein a day
- Do resistance training to spare muscle
Also try to get variety in so that you can live a little, otherwise you will get bored and drop out of it fast. Try omelettes, fish with remoulade sauce and steamed vegetables, antipasti, different cheeses etc.
I'm starting to become very skeptical of high fat/low carb. I've very effectively lost weight in the past with low fat, and while I have been lifting seriously and frequently the past two months, my weight has continued going up. I'm now at 7 pounds higher than I was at the end of April. Considering making the switch...