XiaNaphryz
LATIN, MATRIPEDICABUS, DO YOU SPEAK IT
http://www.health.com/health/gallery/0,,20393387,00.html
Considering what they list for California, I'm sure you could find worse stuff for each state. Also note that some of these are listed for a particular state because that's where they originated (i.e. the chocolate chip cookie listing for Massachusetts, or any of the fast food related ones).
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Alabama: Bacon-wrapped meatloaf
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Alaska: Eskimo Ice Cream
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Arizona: Quadruple Bypass Burger
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Arkansas: Catfish
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California: In-N-Out Burger Double Double
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Colorado: Jack-N-Grills 7-pound breakfast burritos
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Connecticut: 2-foot-long hot dog
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Delaware: Deep-fried pastry
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Florida: Empanadas
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Georgia: Luther Burger
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Hawaii: Loco Moco
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Idaho: Bacon Bleu Cheese dressing
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Illinois: Deep-dish pizza
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Indiana: Fried-brain sandwich
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Iowa: Hot beef sundae
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Kansas: Charred ends
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Kentucky: KFC's Double Down
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Louisiana: Beignet
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Maine: Lobster roll
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Maryland: Smith Island Cake
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Massachusetts: Chocolate chip cookies
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Michigan: BLT
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Minnesota: Dairy Queen's FlameThrower GrillBurger
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Mississippi: Mud Pie
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Missouri: Hardee's 2/3 Lb. Monster Thickburger
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Montana: Rocky Mountain Oysters
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Nebraska: Eskimo Pie
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Nevada: Buffets
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New Hampshire: New England Clam Chowder
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New Jersey: Fat Darrell
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New Mexico: Frito Pie
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New York: Garbage plate
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North Carolina: Livermush
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North Dakota: Fleischkuechle
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Ohio: Bob Evans' Sausage Biscuit Bowl
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Oklahoma: Chicken fried steak
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Oregon: Brunchbox's Redonkadonk
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Pennsylvania: Philly cheesesteak
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Rhode Island: New York System Hot Wieners
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South Carolina: Turducken
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South Dakota: Frybread
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Tennessee: Ruby Tuesday's Triple Prime Bacon Cheddar Burger
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Texas: Corn dog
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Utah: Scone
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Vermont: Ben & Jerry's Vermonster
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Virginia: Ham
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Washington: Crab Louis Salad
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West Virginia: Hillbilly Hotdogs' 10-pound burger
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Wisconsin: Deep-fried cheese curds
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Wyoming: Lamb
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Personally, for California I'd have put one of those ridiculously huge tortas you can get at some Mexican eateries.
Here's Anthony Bourdain ordering one in SF.
Traditional American farejust like the American waistlineis looking more than a little pudgy these days.
Even though some states enjoy healthier reputations than others (Yes, Colorado, we mean you), no state is completely guilt-free when it comes to dishes with huge portion sizes, super-high calorie counts, or sky-high fat content.
So if you want to sample some of these regional favorites on your next road trip, your best bet may be to minimize your portion size.
Considering what they list for California, I'm sure you could find worse stuff for each state. Also note that some of these are listed for a particular state because that's where they originated (i.e. the chocolate chip cookie listing for Massachusetts, or any of the fast food related ones).
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Alabama: Bacon-wrapped meatloaf
Fat content: One 3-ounce serving of 80% lean meatloaf has roughly 14 grams of fat. Each slice of bacon will cost you an additional 3 grams of fat.
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Alaska: Eskimo Ice Cream
Fat content: Its hard to estimate without a known serving size of this native treat. But consider this: An average serving of reindeer fat packs a whopping 91 grams of fat. A different version made with fish, berries, and seal oil contains 9 grams of fat.
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Arizona: Quadruple Bypass Burger
Fat content: Four patties alone clock in at around 60 grams of fat, which is just about the upper limit of 65 grams that the USDA recommends for the average woman eating 2,000 calories a day.
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Arkansas: Catfish
Fat content: This dish is faux fried in the oven and still packs a whopping 25 grams of fat per serving.
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California: In-N-Out Burger Double Double
Fat content: 41 grams. A McDonalds Double Cheeseburger contains a comparably reasonable 23 grams of fat.
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Colorado: Jack-N-Grills 7-pound breakfast burritos
Fat content: A pound of ham and 12 eggs alone have nearly 100 grams of fat, almost twice a woman's upper daily limit for fat, and thats not counting the fat in the cheese and chili.
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Connecticut: 2-foot-long hot dog
Fat content: The average foot-long hot dog will set you back about 24 grams of fat, 10 grams of it saturated. But this is double that, plus it has bacon, chili, and cheddar cheese.
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Delaware: Deep-fried pastry
Fat content: Crab is relatively low-fat fare, but many recipes are heavy on butter and mayonnaise. One small puff can have anywhere from 3 grams of fat to 8 grams of fat, and richer recipes can pack as many as 20 grams of fat per serving.
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Florida: Empanadas
Fat content: Various recipes for empanadas place them at around 10 to 22 grams of fat each. Depending on what you choose to put inside, an empanada can slide around on the nutritional value scale. Still, as the dough is usually made with lard, its never a low-fat choice.
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Georgia: Luther Burger
Fat content: The two Krispy Kreme glazed donuts are worth 24 grams of fat and the patty is another 16.
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Hawaii: Loco Moco
Fat content: Two hamburger patties clock in at 32 grams fat, two eggs have 10 more grams of fat, and a serving of mushroom gravy has about a gram of fat, all of which edge this dish close to the daily recommended limit.
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Idaho: Bacon Bleu Cheese dressing
Ingredients: Chunky blue cheese dressing, hickory smoked bacon
Fat content: 2 tablespoons contain 16 grams of fat, about the same as an entire Burger King cheeseburger.
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Illinois: Deep-dish pizza
Fat content: One serving of the Cheese & Tomato deep dish has 40 grams of fat, 5 more than your recommended daily limit. Add toppings, like sausage or pepperoni, and that can jump as high as 55 grams of fat per serving!
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Indiana: Fried-brain sandwich
Fat content: A 6-ounce scoop of beef brain batter fried up at the Hilltop Inn packed about 24 grams of fat. The pork version is estimated to be closer to around 18 grams.
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Iowa: Hot beef sundae
Fat content: Following the Iowa State Fair recipe at home will dish out a sundae with about 28 grams of fat. Commercially prepared recipes may vary.
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Kansas: Charred ends
Fat content: Recipes vary between about 10 to 12 grams of fat per serving.
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Kentucky: KFC's Double Down
Fat content: 32 grams in one sandwich
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Louisiana: Beignet
Fat content: Recipes estimate that Café du Mondestyle beignets clock in at about 11 grams of fat, the same number as in a McDonalds cheeseburger.
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Maine: Lobster roll
Fat content: Recipes vary. The lobster roll at New England sandwich shop DAngelo clocks in at 22 grams of fat, while a small one at New England pizza chain Papa Ginos averages about 34 grams.
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Maryland: Smith Island Cake
Fat content: Most recipes have around 26 grams of fat per serving.
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Massachusetts: Chocolate chip cookies
Fat content: The 71-gram cookie at Carls Jr. packs a whopping 19 grams of fat and 10 grams of saturated fat.
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Michigan: BLT
Fat content: A pound of bacon clocks in at a whopping 192 grams of fat. Thats about your upper limit over 3 days!
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Minnesota: Dairy Queen's FlameThrower GrillBurger
Fat content: This behemoth burger has 75 grams of fat and 26 grams of saturated fat, more than enough for an entire day! For about the same amount of fat you could have 5 of the chain's small chocolate shakes!
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Mississippi: Mud Pie
Fat content: A commercially prepared version at nationwide chain Cosi clocks in at 35 grams of fat per serving. Homemade varieties vary between 24 and 38 grams.
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Missouri: Hardee's 2/3 Lb. Monster Thickburger
Fat content: A mind-blowing 95 grams of fat and 36 grams of saturated fatmore than six times the fat in a regular Hardees hamburger.
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Montana: Rocky Mountain Oysters
Fat content: Recipes vary, and its hard to pin down nutritional information for a bulls nether regions, but the deep-fried batter alone is worth at least 5 grams of fat.
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Nebraska: Eskimo Pie
Fat content: 13 grams in one bar
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Nevada: Buffets
Ingredients: Just about everything you can imagine, in all-you-can-eat quantities
Fat content: Research shows that patrons are likely to overeat, not know when they are full, and use larger plates at buffet-style restaurants.
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New Hampshire: New England Clam Chowder
Fat content: A 12-ounce serving at nationwide chain Panera Bread contains 34 grams of fat, about half of your upper limit for the entire day, and 20 grams of saturated fat.
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New Jersey: Fat Darrell
Fat content: With two chicken fingers, two mozzarella sticks, and fries, the Fat Darrell is worth an estimated 45 grams of fat.
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New Mexico: Frito Pie
Fat content: Depends on the toppings, but this version contains a whopping 46 grams of fat and 14 grams of saturated fat.
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New York: Garbage plate
Fat content: While theres no official dietary analysis for the various versions of garbage plates, estimates and homemade recipes clock in at anywhere from about 93 grams of fat per plate to an astounding 203 grams, enough for more than three days.
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North Carolina: Livermush
Fat content: One popular recipe calls for one liver and a pound and a half of fatty parts for a six-serving batch of livermush, making each serving worth about 30 grams of fat.
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North Dakota: Fleischkuechle
Fat content: A commercially prepared variety from Cloverdale Foods, a North Dakota meat company, contains 19 grams of fat in one serving size.
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Ohio: Bob Evans' Sausage Biscuit Bowl
Fat content: 61 grams of fat and 28 grams of saturated fatjust about the maximum recommended intake for an entire day.
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Oklahoma: Chicken fried steak
Fat content: Recipes vary, but chicken fried steak, at around 26 grams of fat, is likely to cost you.
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Oregon: Brunchbox's Redonkadonk
Fat content: Its hard to know how much of each ingredient is used in the BrunchBox recipe, but count about 13 grams of fat in a beef patty, 5 grams of fat for each slice of cheese (remember, its not just on the burger but in the grilled-cheese buns as well), 3 grams of fat per slice of bacon, and 15 grams per serving of Spam.
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Pennsylvania: Philly cheesesteak
Fat content: Recipes vary. Commercially prepared versions, like the 6-inch Big Philly Cheesesteak at Subway and the Cheesesteak Sandwich at Nathans, range from 18 to 45 grams of fat, respectively.
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Rhode Island: New York System Hot Wieners
Fat content: 13 grams of fat for the hot dog and 15 grams of fat in a serving of ground beef. Plus, the ground-beef sauce is usually made with ultra-fatty shortening.
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South Carolina: Turducken
Fat content: Recipes vary greatly, from as little as 14 grams of fat in a commercially prepared version from CajunGrocer.com, to as much as 53 grams or even a whopping 118 grams of fat in various homemade versions.
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South Dakota: Frybread
Fat content: The U.S. Department of Agriculture estimated that one slice of frybread the size of a large paper plate has about 25 grams of fat.
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Tennessee: Ruby Tuesday's Triple Prime Bacon Cheddar Burger
Fat content: A whopping 115 grams of fat, almost the limit for two days.
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Texas: Corn dog
Fat content: 19 grams, 4 of which come from the dogs coating
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Utah: Scone
Fat content: Recipes vary. Depending on whether it contains butter or butter spread, a scone can cost you between 6 and 8 grams of fat, but others may have about 10 grams of fat per scone.
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Vermont: Ben & Jerry's Vermonster
Fat content: 20 scoops of ice cream alone will clock in between 120 to 400 grams of fat, depending on which flavors you pick. Lets hope a Vermonster customer shares it with a very large crowd.
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Virginia: Ham
Fat content: A serving of ham generally has around 7 to 9 grams of fat.
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Washington: Crab Louis Salad
Fat content: Reduced-fat mayo goes a long way in giving this dish a healthy makeover. Otherwise, consider it an indulgence with between 15 and 25 grams of fat.
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West Virginia: Hillbilly Hotdogs' 10-pound burger
Fat content: 10 pounds of hamburger meat clock in at around 800 grams of fat. Thats an entire days worth of fat for more than 12 women, without even counting the cheese.
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Wisconsin: Deep-fried cheese curds
Fat content: Homemade recipes will vary. A&W restaurants make a version that contains 40 grams of fat in an order, and Culvers has 38 grams of fat, and its technically just a side!
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Wyoming: Lamb
Fat content: A 3-ounce serving of lamb chop has about 12 grams of fat.
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Personally, for California I'd have put one of those ridiculously huge tortas you can get at some Mexican eateries.
Here's Anthony Bourdain ordering one in SF.
"Turns out the torta cubana is at least two meals in one -- a huge monster, weighed down with a delicious mix of: pickled jalapeno, grilled onion, tomato, avocado slices, lettuce, two fried eggs, bacon, mayo, queso, sliced ham & chicken, Mexican chorizo, shredded chicken and pork, refried beans, and cubed ham."